Search Results - Mark McGee

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  1. 1

    Weaning management of beef calves with implications for animal health and welfare by Eilish Lynch, Mark McGee, Bernadette Earley

    Published in Journal of Applied Animal Research (2019-01-01)
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  2. 2

    Effect of suckler cow breed type and parity on the development of the cow-calf bond post-partum and calf passive immunity by Noeleen Brereton, Mark McGee, Marijke Beltman, Colin J. Byrne, David Meredith, Bernadette Earley

    Published in Irish Veterinary Journal (2024-07-01)
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  3. 3

    Intake, Growth and Carcass Traits of Steers Offered Grass Silage and Concentrates Based on Contrasting Cereal Grain Types Supplemented with Field Beans, Peas or Maize By-Products by Rian Kennedy, Aidan P. Moloney, Edward G. O’Riordan, Alan K. Kelly, Mark McGee

    Published in Animals (2023-03-01)
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  4. 4

    Effect of Post-Grazing Sward Height, Sire Genotype and Indoor Finishing Diet on Steer Intake, Growth and Production in Grass-Based Suckler Weanling-to-Beef Systems by Peter R. Doyle, Mark McGee, Aidan P. Moloney, Alan K. Kelly, Edward G. O’Riordan

    Published in Animals (2021-09-01)
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  5. 5

    Summer scour syndrome in weaned dairy calves: case series by Rischi Robinson Male Here, Catherine McAloon, John Donlon, Mark McGee, Mary Duane, David Kenny, Bernadette Earley

    Published in Irish Veterinary Journal (2024-07-01)
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  6. 6

    Relationship between the rumen microbiome and liver transcriptome in beef cattle divergent for feed efficiency by Kate Keogh, David A. Kenny, Pamela A. Alexandre, Sinead M. Waters, Emily McGovern, Mark McGee, Antonio Reverter

    Published in Animal Microbiome (2024-09-01)
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  7. 7

    Does Finishing at Pasture Influence the Colour of Muscle from Suckler Bulls and Can Colour Be Used to Authenticate Their Pre-Slaughter Diet? by Aidan P. Moloney, Edward G. O’Riordan, Mark McGee, Brigitte Picard, Frank J. Monahan, Lara Moran, Raquel Cama-Moncunill

    Published in Foods (2022-07-01)
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  8. 8

    Illumina MiSeq 16S amplicon sequence analysis of bovine respiratory disease associated bacteria in lung and mediastinal lymph node tissue by Dayle Johnston, Bernadette Earley, Paul Cormican, Gerard Murray, David Anthony Kenny, Sinead Mary Waters, Mark McGee, Alan Kieran Kelly, Matthew Sean McCabe

    Published in BMC Veterinary Research (2017-05-01)
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  9. 9

    Extending the Grazing Period for Bulls, Prior to Finishing on a Concentrate Ration: Composition, Collagen Structure and Organoleptic Characteristics of Beef by Gebrehawerya B. Mezgebo, Frank J. Monahan, Mark McGee, Edward G. O’Riordan, Declan Marren, Anne Listrat, Brigitte Picard, R. Ian Richardson, Aidan P. Moloney

    Published in Foods (2019-07-01)
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  10. 10

    The Colour, Composition and Eating Quality of Beef from Late- or Early-Maturing Suckler Bulls Finished at Pasture with or without Concentrate Supplementation by Aidan P. Moloney, Shannon S. Wilson, Sibhekiso Siphambili, Lara Moran, Edward G. O’Riordan, Maurice G. O’Sullivan, Joseph P. Kerry, Frank J. Monahan, Mark McGee

    Published in Animals (2022-09-01)
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  11. 11

    Methane prediction equations including genera of rumen bacteria as predictor variables improve prediction accuracy by Boyang Zhang, Shili Lin, Luis Moraes, Jeffrey Firkins, Alexander N. Hristov, Ermias Kebreab, Peter H. Janssen, André Bannink, Alireza R. Bayat, Les A. Crompton, Jan Dijkstra, Maguy A. Eugène, Michael Kreuzer, Mark McGee, Christopher K. Reynolds, Angela Schwarm, David R. Yáñez-Ruiz, Zhongtang Yu

    Published in Scientific Reports (2023-12-01)
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