Search Results - Mark Philo

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  1. 1

    Upcycling of Waste Cherries Produces an Anthocyanin-Rich Powder That Protects Against Amyloid-β Toxicity in <i>C. elegans</i> by Sarah A. Blackburn, William G. Sullivan, Laura M. Freeman, Kevin Howland, Antonis A. Karamalegos, Michael Dallaway, Mark Philo, Jennifer M. A. Tullet, Marina Ezcurra

    Published in Antioxidants (2025-08-01)
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  2. 2

    Tart cherry supplementation causes differential regulation of skeletal muscle proteome after eccentric exercise by Vlad Sabou, Mary O'Leary, Sarah R. Jackman, Lauren Struszczak, Esra Bozbas, Brad Metcalf, Jonathan C. Y. Tang, Jonathan C. Y. Tang, Mark Philo, Paul A. Kroon, Joanna L. Bowtell

    Published in Frontiers in Nutrition (2026-05-01)
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  3. 3

    Effect of a polyphenol-rich pomegranate extract on plasma trimethylamine N-oxide levels following an oral carnitine challenge: a randomized controlled crossover trial in healthy ad... by Julia E. Haarhuis, Jennifer Ahn-Jarvis, George M. Savva, Priscilla E. Day-Walsh, Priscilla E. Day-Walsh, Priscilla E. Day-Walsh, Clare Ferns, Sarah Hughes, Silas Triller, Olla Al-Jaibaji, Mark Philo, Emrah Acaroz, Natalia Perez-Moral, Paul A. Kroon

    Published in Frontiers in Nutrition (2026-05-01)
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  4. 4

    Regulation of intestinal senescence during cholestatic liver disease modulates barrier function and liver disease progression by Mar Moreno-Gonzalez, Katherine Hampton, Paula Ruiz, Gemma Beasy, Falk SP. Nagies, Aimee Parker, James Lazenby, Caitlin Bone, Ane Alava-Arteaga, Meha Patel, Charlotte Hellmich, Pablo Luri-Martin, Ece Silan, Mark Philo, David Baker, Simon M. Rushbrook, Falk Hildebrand, Stuart A. Rushworth, Naiara Beraza

    Published in JHEP Reports (2024-10-01)
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