Search Results - Mathabatha Evodia Setati

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  1. 1

    Towards a Better Understanding of the Potential Benefits of Seaweed Based Biostimulants in <i>Vitis vinifera</i> L. Cultivars by Liam Jay Samuels, Mathabatha Evodia Setati, Erna Hailey Blancquaert

    Published in Plants (2022-01-01)
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  2. 2

    Unravelling the transcriptomic dynamics of Hyphopichia pseudoburtonii in co-culture with Botrytis cinerea by Evelyn Maluleke, Neil Paul Jolly, Hugh-George Patterton, Mathabatha Evodia Setati

    Published in PLoS ONE (2025-01-01)
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  3. 3

    Unravelling the transcriptomic dynamics of Hyphopichia pseudoburtonii in co-culture with Botrytis cinerea. by Evelyn Maluleke, Neil Paul Jolly, Hugh-George Patterton, Mathabatha Evodia Setati

    Published in PLoS ONE (2025-01-01)
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  4. 4

    Corrigendum: Investigating the Effect of Selected Non-Saccharomyces Species on Wine Ecosystem Function and Major Volatiles by Bahareh Bagheri, Paolo Zambelli, Ileana Vigentini, Florian Franz Bauer, Mathabatha Evodia Setati

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  5. 5

    Pomegranate Wine Production and Quality: A Comprehensive Review by Kasiemobi Chiagozie Ezeora, Mathabatha Evodia Setati, Olaniyi Amos Fawole, Umezuruike Linus Opara

    Published in Fermentation (2024-07-01)
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  6. 6

    Endophytic Diversity in <i>Vitis vinifera</i> with Different Vineyard Managements and <i>Vitis sylvestris</i> Populations from Northern Italy: A Comparative Study of Culture-Depend... by Simona Pizzi, Angela Conti, Alessandra Di Canito, Debora Casagrande Pierantoni, Roberto Foschino, Mathabatha Evodia Setati, Ileana Vigentini

    Published in Biology (2025-03-01)
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  7. 7

    Assessing the potential of seaweed extracts to improve vegetative, physiological and berry quality parameters in Vitis vinifera cv. Chardonnay under cool climatic conditions by Johan Yssel, Vicky Everaerts, Wendy Van Hemelrijk, Dany Bylemans, Mathabatha Evodia Setati, Bart Lievens, Erna Blancquaert, Sam Crauwels

    Published in PLoS ONE (2025-01-01)
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  8. 8

    Assessing the potential of seaweed extracts to improve vegetative, physiological and berry quality parameters in Vitis vinifera cv. Chardonnay under cool climatic conditions. by Johan Yssel, Vicky Everaerts, Wendy Van Hemelrijk, Dany Bylemans, Mathabatha Evodia Setati, Bart Lievens, Erna Blancquaert, Sam Crauwels

    Published in PLoS ONE (2025-01-01)
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  9. 9

    Identifying the Main Drivers in Microbial Diversity for Cabernet Sauvignon Cultivars from Europe to South Africa: Evidence for a Cultivar-Specific Microbial Fingerprint by Jordi Tronchoni, Mathabatha Evodia Setati, Daniela Fracassetti, Federica Valdetara, David Maghradze, Roberto Foschino, Jose Antonio Curiel, Pilar Morales, Ramon Gonzalez, Ileana Vigentini, Florian Franz Bauer

    Published in Journal of Fungi (2022-09-01)
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  10. 10

    The Use of Specific Non-<i>Saccharomyces</i> Yeasts as Sustainable Biocontrol Solutions Against <i>Botrytis cinerea</i> on Apples and Strawberries by Zukisani Gomomo, Morris Fanadzo, Maxwell Mewa-Ngongang, Boredi Silas Chidi, Justin Wallace Hoff, Marieta van der Rijst, Lucky Mokwena, Mathabatha Evodia Setati, Heinrich Wilbur du Plessis

    Published in Journal of Fungi (2025-01-01)
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