Search Results - Mathias Fasshauer

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  1. 1

    Association of Antioxidants Use with All-Cause and Cause-Specific Mortality: A Prospective Study of the UK Biobank by Inken Behrendt, Gerrit Eichner, Mathias Fasshauer

    Published in Antioxidants (2020-12-01)
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  2. 2

    Flavour, emulsifiers and colour are the most frequent markers to detect food ultra-processing in a UK food market analysis by Nathalie Judith Neumann, Gerrit Eichner, Mathias Fasshauer

    Published in Public Health Nutrition (2023-12-01)
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  3. 3

    Ultra-processing markers are more prevalent in plant-based meat products as compared to their meat-based counterparts in a German food market analysis by Kemja-Maria Metz, Nathalie Judith Neumann, Mathias Fasshauer

    Published in Public Health Nutrition (2023-12-01)
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  4. 4

    Association of sugar intake from different sources with incident dementia in the prospective cohort of UK Biobank participants by Sylva M. Schaefer, Anna Kaiser, Gerrit Eichner, Mathias Fasshauer

    Published in Nutrition Journal (2023-09-01)
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  5. 5

    Association of sugar intake from different sources with cardiovascular disease incidence in the prospective cohort of UK Biobank participants by Sylva Mareike Schaefer, Anna Kaiser, Gerrit Eichner, Mathias Fasshauer

    Published in Nutrition Journal (2024-02-01)
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  6. 6

    Association of 37 markers of ultra-processing with all-cause mortality: a prospective cohort study in the UK BiobankResearch in context by Kathrin Marie Krost, Gerrit Eichner, Mathias Fasshauer, Nathalie Judith Eise

    Published in EClinicalMedicine (2025-10-01)
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  7. 7

    Association of Alcohol Types, Coffee, and Tea Intake with Risk of Dementia: Prospective Cohort Study of UK Biobank Participants by Sylva Mareike Schaefer, Anna Kaiser, Inken Behrendt, Gerrit Eichner, Mathias Fasshauer

    Published in Brain Sciences (2022-03-01)
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  8. 8

    MicroRNA expression in human omental and subcutaneous adipose tissue. by Nora Klöting, Susan Berthold, Peter Kovacs, Michael R Schön, Mathias Fasshauer, Karen Ruschke, Michael Stumvoll, Matthias Blüher

    Published in PLoS ONE (2009-01-01)
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  9. 9

    Influence of Plasma-Isolated Anthocyanins and Their Metabolites on Cancer Cell Migration (HT-29 and Caco-2) In Vitro: Results of the ATTACH Study by Inken Behrendt, Isabella Röder, Frank Will, Hamza Mostafa, Raúl Gonzalez-Dominguez, Tomás Meroño, Cristina Andres-Lacueva, Mathias Fasshauer, Silvia Rudloff, Sabine Kuntz

    Published in Antioxidants (2022-07-01)
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  10. 10

    Grape/Blueberry Anthocyanins and Their Gut-Derived Metabolites Attenuate LPS/Nigericin-Induced Inflammasome Activation by Inhibiting ASC Speck Formation in THP-1 Monocytes by Inken Behrendt, Isabella Röder, Frank Will, Gabriela Michel, Elvira Friedrich, Daniela Grote, Zoe Martin, Hanna Pauline Dötzer, Mathias Fasshauer, Martin Speckmann, Sabine Kuntz

    Published in Metabolites (2024-04-01)
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  11. 11

    Closing the Gap in Behavioral Weight Loss Therapy: Prospective Analysis of Clinical Real-World Data of a Four-Year Health Insurance-Financed Program by Sarah Victoria Frenzel, Hans-Christian Puls, Susan Vogl, Franziska Frölich, Hannes Felten, Nicole Schlenz, Michael Stumvoll, Mathias Fasshauer, Matthias Blüher, Anja Hilbert, Haiko Schlögl

    Published in Obesities (2025-07-01)
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