Search Results - Oriol Magrans

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  1. 1

    Guidance on the assessment of pesticide residues in rotational crops by European Food Safety Authority (EFSA), Luna Greco, Judit Janossy, Samira Jarrah, Aija Kazocina, José Oriol Magrans, Hermine Reich

    Published in EFSA Journal (2023-11-01)
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  2. 2

    Peer review of the pesticide risk assessment for the active substance propyzamide in light of confirmatory data submitted by European Food Safety Authority (EFSA), Jorge Borroto, Anna Federica Castoldi, Arianna Chiusolo, Angelo Colagiorgi, Mathilde Colas, Federica Crivellente, Chloe De Lentdecker, Frederique Istace, Samira Jarrah, Dimitra Kardassi, Oriol Magrans, Iris Mangas, Ileana Miron, Tunde Molnar, Juan Manuel Parra Morte, Andrea Terron, Manuela Tiramani, Benedicte Vagenende

    Published in EFSA Journal (2022-02-01)
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  3. 3

    Modification of the existing maximum residue level for boscalid in honey by European Food Safety Authority (EFSA), Maria Anastassiadou, Alba Brancato, Luis Carrasco Cabrera, Luna Greco, Samira Jarrah, Aija Kazocina, Renata Leuschner, Jose Oriol Magrans, Ileana Miron, Stefanie Nave, Ragnor Pedersen, Hermine Reich, Alejandro Rojas, Angela Sacchi, Miguel Santos, Alois Stanek, Anne Theobald, Benedicte Vagenende, Alessia Verani

    Published in EFSA Journal (2019-11-01)
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  4. 4

    Setting of import tolerances for chlorantraniliprole in oil palms fruits and oil palms kernels by European Food Safety Authority (EFSA), Maria Anastassiadou, Alba Brancato, Luis Carrasco Cabrera, Luna Greco, Samira Jarrah, Aija Kazocina, Renata Leuschner, Jose Oriol Magrans, Ileana Miron, Stefanie Nave, Ragnor Pedersen, Hermine Reich, Alejandro Rojas, Angela Sacchi, Miguel Santos, Alois Stanek, Anne Theobald, Benedicte Vagenende, Alessia Verani

    Published in EFSA Journal (2019-11-01)
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  5. 5

    Modification of the existing maximum residue levels for bentazone in soyabeans and poppy seeds by European Food Safety Authority (EFSA), Maria Anastassiadou, Alba Brancato, Luis Carrasco Cabrera, Lucien Ferreira, Luna Greco, Samira Jarrah, Aija Kazocina, Renata Leuschner, Jose Oriol Magrans, Ileana Miron, Stefanie Nave, Ragnor Pedersen, Hermine Reich, Angela Sacchi, Miguel Santos, Alois Stanek, Anne Theobald, Benedicte Vagenende, Alessia Verani

    Published in EFSA Journal (2019-08-01)
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  6. 6

    Evaluation of confirmatory data following the Article 12 MRL review for aclonifen by European Food Safety Authority (EFSA), Maria Anastassiadou, Giovanni Bernasconi, Alba Brancato, Luis Carrasco Cabrera, Luna Greco, Samira Jarrah, Aija Kazocina, Renata Leuschner, Jose Oriol Magrans, Ileana Miron, Stefanie Nave, Ragnor Pedersen, Hermine Reich, Alejandro Rojas, Angela Sacchi, Miguel Santos, Alois Stanek, Anne Theobald, Benedicte Vagenende, Alessia Verani

    Published in EFSA Journal (2020-05-01)
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  7. 7

    Modification of the existing maximum residue levels and setting of import tolerances for oxathiapiprolin in various commodities by European Food Safety Authority (EFSA), Maria Anastassiadou, Alba Brancato, Luis Carrasco Cabrera, Luna Greco, Samira Jarrah, Aija Kazocina, Renata Leuschner, Jose Oriol Magrans, Ileana Miron, Stefanie Nave, Ragnor Pedersen, Marianna Raczyk, Hermine Reich, Silvia Ruocco, Angela Sacchi, Miguel Santos, Alois Stanek, Anne Theobald, Benedicte Vagenende, Alessia Verani

    Published in EFSA Journal (2019-07-01)
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  8. 8

    Review of the existing maximum residue levels for ametoctradin according to Article 12 of Regulation (EC) No 396/2005 by European Food Safety Authority (EFSA), Maria Anastassiadou, Giovanni Bernasconi, Alba Brancato, Luis Carrasco Cabrera, Luna Greco, Samira Jarrah, Aija Kazocina, Renata Leuschner, Jose Oriol Magrans, Ileana Miron, Stefanie Nave, Ragnor Pedersen, Hermine Reich, Alejandro Rojas, Angela Sacchi, Miguel Santos, Alois Stanek, Anne Theobald, Benedicte Vagenende, Alessia Verani

    Published in EFSA Journal (2020-01-01)
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  9. 9

    Modification of the existing maximum residue level for deltamethrin in carobs/Saint John's breads by EFSA (European Food Safety Authority), Maria Anastassiadou, Giovanni Bernasconi, Alba Brancato, Luis Carrasco Cabrera, Lucien Ferreira, Luna Greco, Samira Jarrah, Aija Kazocina, Renata Leuschner, Jose Oriol Magrans, Ileana Miron, Stefanie Nave, Ragnor Pedersen, Hermine Reich, Alejandro Rojas, Angela Sacchi, Miguel Santos, Anne Theobald, Benedicte Vagenende, Alessia Verani

    Published in EFSA Journal (2020-10-01)
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  10. 10

    Review of the existing maximum residue levels for bixafen according to Article 12 of Regulation (EC) No 396/2005 by European Food Safety Authority (EFSA), Maria Anastassiadou, Giovanni Bernasconi, Alba Brancato, Luis Carrasco Cabrera, Luna Greco, Samira Jarrah, Aija Kazocina, Renata Leuschner, Jose Oriol Magrans, Ileana Miron, Stefanie Nave, Ragnor Pedersen, Hermine Reich, Alejandro Rojas, Angela Sacchi, Miguel Santos, Alois Stanek, Anne Theobald, Benedicte Vagenende, Alessia Verani

    Published in EFSA Journal (2020-01-01)
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  11. 11

    Modification of the existing maximum residue levels for flupyradifurone and DFA in rapeseeds/canola seeds and mustard seeds by EFSA (European Food Safety Authority), Maria Anastassiadou, Giovanni Bernasconi, Alba Brancato, Luis Carrasco Cabrera, Lucien Ferreira, Luna Greco, Samira Jarrah, Aija Kazocina, Renata Leuschner, Jose Oriol Magrans, Ileana Miron, Stefanie Nave, Ragnor Pedersen, Hermine Reich, Alejandro Rojas, Angela Sacchi, Miguel Santos, Anne Theobald, Benedicte Vagenende, Alessia Verani

    Published in EFSA Journal (2020-11-01)
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  12. 12

    Review of the existing maximum residue levels for fenazaquin according to Article 12 of Regulation (EC) No 396/2005 by European Food Safety Authority (EFSA), Maria Anastassiadou, Giovanni Bernasconi, Alba Brancato, Luis Carrasco Cabrera, Luna Greco, Samira Jarrah, Aija Kazocina, Renata Leuschner, Jose Oriol Magrans, Ileana Miron, Stefanie Nave, Ragnor Pedersen, Hermine Reich, Alejandro Rojas, Angela Sacchi, Miguel Santos, Alois Stanek, Anne Theobald, Benedicte Vagenende, Alessia Verani

    Published in EFSA Journal (2020-01-01)
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  13. 13

    Review of the existing maximum residue levels for spirotetramat according to Article 12 of Regulation (EC) No 396/2005 by European Food Safety Authority (EFSA), Maria Anastassiadou, Giovanni Bernasconi, Alba Brancato, Luis Carrasco Cabrera, Luna Greco, Samira Jarrah, Aija Kazocina, Renata Leuschner, Jose Oriol Magrans, Ileana Miron, Stefanie Nave, Ragnor Pedersen, Hermine Reich, Alejandro Rojas, Angela Sacchi, Miguel Santos, Alois Stanek, Anne Theobald, Benedicte Vagenende, Alessia Verani

    Published in EFSA Journal (2020-01-01)
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  14. 14

    Setting an import tolerance for 2,4‐D in soyabeans by European Food Safety Authority (EFSA), Maria Anastassiadou, Alba Brancato, Luis Carrasco Cabrera, Lucien Ferreira, Luna Greco, Samira Jarrah, Aija Kazocina, Renata Leuschner, Jose Oriol Magrans, Ileana Miron, Ragnor Pedersen, Marianna Raczyk, Hermine Reich, Silvia Ruocco, Angela Sacchi, Miguel Santos, Alois Stanek, Jose Tarazona, Anne Theobald, Alessia Verani

    Published in EFSA Journal (2019-04-01)
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  15. 15

    Review of the existing maximum residue levels for fluxapyroxad according to Article 12 of Regulation (EC) No 396/2005 by European Food Safety Authority (EFSA), Maria Anastassiadou, Giovanni Bernasconi, Alba Brancato, Luis Carrasco Cabrera, Luna Greco, Samira Jarrah, Aija Kazocina, Renata Leuschner, Jose Oriol Magrans, Ileana Miron, Stefanie Nave, Ragnor Pedersen, Hermine Reich, Alejandro Rojas, Angela Sacchi, Miguel Santos, Alois Stanek, Anne Theobald, Benedicte Vagenende, Alessia Verani

    Published in EFSA Journal (2020-01-01)
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  16. 16

    Modification of the existing maximum residue levels for potassium phosphonates in flowering brassica, Chinese cabbages, kales and spinaches by EFSA (European Food Safety Authority), Maria Anastassiadou, Giovanni Bernasconi, Alba Brancato, Luis Carrasco Cabrera, Luna Greco, Samira Jarrah, Aija Kazocina, Renata Leuschner, Jose Oriol Magrans, Ileana Miron, Stefanie Nave, Ragnor Pedersen, Hermine Reich, Alejandro Rojas, Angela Sacchi, Miguel Santos, Alois Stanek, Anne Theobald, Benedicte Vagenende, Alessia Verani

    Published in EFSA Journal (2020-05-01)
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  17. 17

    Modification and setting of maximum residue levels for mefentrifluconazole in various crops by European Food Safety Authority (EFSA), Maria Anastassiadou, Giovanni Bernasconi, Alba Brancato, Luis Carrasco Cabrera, Lucien Ferreira, Luna Greco, Samira Jarrah, Aija Kazocina, Renata Leuschner, Jose Oriol Magrans, Ileana Miron, Stefanie Nave, Ragnor Pedersen, Hermine Reich, Alejandro Rojas, Angela Sacchi, Miguel Santos, Alois Stanek, Anne Theobald, Benedicte Vagenende, Alessia Verani

    Published in EFSA Journal (2020-07-01)
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  18. 18

    Modification of the existing maximum residue levels for fosetyl/phosphonic acid in chards/beet leaves and honey resulting from the use of potassium phosphonates by European Food Safety Authority (EFSA), Giulia Bellisai, Giovanni Bernasconi, Alba Brancato, Luis Carrasco Cabrera, Lucien Ferreira, German Giner, Luna Greco, Samira Jarrah, Renata Leuschner, Jose Oriol Magrans, Ileana Miron, Stefanie Nave, Ragnor Pedersen, Hermine Reich, Silvia Ruocco, Miguel Santos, Alessia Pia Scarlato, Anne Theobald, Benedicte Vagenende, Alessia Verani

    Published in EFSA Journal (2022-01-01)
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  19. 19

    Evaluation of confirmatory data following the Article 12 MRL review for diquat by European Food Safety Authority (EFSA), Giulia Bellisai, Giovanni Bernasconi, Alba Brancato, Luis Carrasco Cabrera, Irene Castellan, Lucien Ferreira, German Giner, Luna Greco, Samira Jarrah, Renata Leuschner, Jose Oriol Magrans, Ileana Miron, Stefanie Nave, Ragnor Pedersen, Hermine Reich, Silvia Ruocco, Miguel Santos, Alessia Pia Scarlato, Anne Theobald, Alessia Verani

    Published in EFSA Journal (2022-03-01)
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  20. 20

    Modification of the existing maximum residue level for oxathiapiprolin in kales/radish leaves by European Food Safety Authority (EFSA), Giulia Bellisai, Giovanni Bernasconi, Alba Brancato, Luis Carrasco Cabrera, Lucien Ferreira, German Giner, Luna Greco, Samira Jarrah, Renata Leuschner, Jose Oriol Magrans, Ileana Miron, Stefanie Nave, Ragnor Pedersen, Hermine Reich, Silvia Ruocco, Miguel Santos, Alessia Pia Scarlato, Anne Theobald, Benedicte Vagenende, Alessia Verani

    Published in EFSA Journal (2022-01-01)
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