Search Results - Peter F. Surai

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  1. 1

    Antioxidants in Poultry Nutrition and Reproduction: An Update by Peter F. Surai

    Published in Antioxidants (2020-01-01)
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  2. 2

    Silymarin as a Natural Antioxidant: An Overview of the Current Evidence and Perspectives by Peter F. Surai

    Published in Antioxidants (2015-03-01)
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  3. 3

    Antioxidant Defences and Redox Homeostasis in Animals by Peter F. Surai, Katie Earle-Payne

    Published in Antioxidants (2022-05-01)
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  4. 4

    Taurine as a Natural Antioxidant: From Direct Antioxidant Effects to Protective Action in Various Toxicological Models by Peter F. Surai, Katie Earle-Payne, Michael T. Kidd

    Published in Antioxidants (2021-11-01)
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  5. 5

    Silymarin and Inflammation: Food for Thoughts by Peter F. Surai, Anton Surai, Katie Earle-Payne

    Published in Antioxidants (2024-01-01)
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  6. 6

    Redox Homeostasis in Poultry: Regulatory Roles of NF-κB by Peter F. Surai, Ivan I. Kochish, Michael T. Kidd

    Published in Antioxidants (2021-01-01)
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  7. 7

    Nano-Se Assimilation and Action in Poultry and Other Monogastric Animals: Is Gut Microbiota an Answer? by Peter F. Surai, Ivan I. Kochish, Oksana A. Velichko

    Published in Nanoscale Research Letters (2017-12-01)
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  8. 8

    Nutrigenomics of Natural Antioxidants in Broilers by Ioanna Kouvedaki, Athanasios C. Pappas, Peter F. Surai, Evangelos Zoidis

    Published in Antioxidants (2024-02-01)
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  9. 9

    Antioxidant Defence Systems and Oxidative Stress in Poultry Biology: An Update by Peter F. Surai, Ivan I. Kochish, Vladimir I. Fisinin, Michael T. Kidd

    Published in Antioxidants (2019-07-01)
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    Article


  10. 10

    Selenium in Poultry Nutrition: from Sodium Selenite to Organic Selenium Sources by Peter F. Surai, Ivan I. Kochish, Vladimir I. Fisinin, Oksana A. Velichko

    Published in The Journal of Poultry Science (2018-04-01)
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  11. 11

    The Effect of Dietary Inclusion of Microalgae <i>Schizochytrium</i> spp. on Ewes’ Milk Quality and Oxidative Status by Foivos Zisis, Panagiota Kyriakaki, Fotis F. Satolias, Alexandros Mavrommatis, Panagiotis E. Simitzis, Athanasios C. Pappas, Peter F. Surai, Eleni Tsiplakou

    Published in Foods (2022-09-01)
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  12. 12

    Features of Fractal Conformity and Bioconsolidation in the Early Myogenesis Gene Expression and Their Relationship to the Genetic Diversity of Chicken Breeds by Ivan I. Kochish, Evgeni A. Brazhnik, Nikolai I. Vorobyov, Ilya N. Nikonov, Maxim V. Korenyuga, Olga V. Myasnikova, Darren K. Griffin, Peter F. Surai, Michael N. Romanov

    Published in Animals (2023-02-01)
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  13. 13

    Effects of Essential Oils-Based Supplement and <i>Salmonella</i> Infection on Gene Expression, Blood Parameters, Cecal Microbiome, and Egg Production in Laying Hens by Georgi Yu. Laptev, Elena A. Yildirim, Larisa A. Ilina, Valentina A. Filippova, Ivan I. Kochish, Elena P. Gorfunkel, Andrei V. Dubrovin, Evgeni A. Brazhnik, Valeriy G. Narushin, Natalia I. Novikova, Oksana B. Novikova, Timur P. Dunyashev, Vladimir I. Smolensky, Peter F. Surai, Darren K. Griffin, Michael N. Romanov

    Published in Animals (2021-02-01)
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  14. 14

    Changes in Expression of Key Genes in Ceca of Chicken Broilers as Affected by Glyphosate, Antibiotics and a Coccidiostat by Georgi Y. Laptev, Daria G. Turina, Vitali Y. Morozov, Elena A. Yildirim, Elena P. Gorfunkel, Larisa A. Ilina, Valentina A. Filippova, Evgeni A. Brazhnik, Natalia I. Novikova, Veronika K. Melikidi, Kseniya A. Sokolova, Ekaterina S. Ponomareva, Vasiliy A. Zaikin, Andrei V. Dubrovin, Peter F. Surai, Darren K. Griffin, Michael N. Romanov

    Published in Animals (2024-12-01)
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