Search Results - Pietro Schembri

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    Quantitative Methods for the Prioritization of Foods Implicated in the Transmission of Hepatititis E to Humans in Italy by Ornella Moro, Elisabetta Suffredini, Marco Isopi, Maria Elena Tosti, Pietro Schembri, Gaia Scavia

    Published in Foods (2021-12-01)
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  2. 2

    Risk Assessment of Cadmium, Lead, and Mercury on Human Health in Relation to the Consumption of Farmed Sea Bass in Italy: A Meta-Analytical Approach by Calogero Di Bella, Antonino Calagna, Gaetano Cammilleri, Pietro Schembri, Daniela Lo Monaco, Valentina Ciprì, Luisa Battaglia, Giuseppe Barbera, Vincenzo Ferrantelli, Saloua Sadok, Ines Tliba, Gianluigi Maria Lo Dico, Rosalinda Allegro

    Published in Frontiers in Marine Science (2021-02-01)
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  3. 3

    Hepatitis E Virus Occurrence in Pigs Slaughtered in Italy by Eleonora Chelli, Elisabetta Suffredini, Paola De Santis, Dario De Medici, Santina Di Bella, Stefania D’Amato, Francesca Gucciardi, Annalisa Guercio, Fabio Ostanello, Vitantonio Perrone, Giuseppa Purpari, Gaia Sofia Scavia, Pietro Schembri, Bianca Maria Varcasia, Ilaria Di Bartolo

    Published in Animals (2021-01-01)
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