Search Results - Rashida Parvin

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  1. 1

    Nutritional index evaluation of plant-based burger patties developed from banana by-products: Future meat analogues for consumer by Sharmin Asha, Md. Ashrafuzzaman Zahid, Rashida Parvin

    Published in Applied Food Research (2025-06-01)
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  2. 2

    Utilization of Astaxanthin as a Synthetic Antioxidant Replacement for Emulsified Sausages by Jin-Kyu Seo, Rashida Parvin, Junyoung Park, Han-Sul Yang

    Published in Antioxidants (2021-03-01)
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  3. 3

    Changes in Quality Traits and Oxidation Stability of <i>Syzygium aromaticum</i> Extract-Added Cooked Ground Beef during Frozen Storage by Mohammad Ashrafuzzaman Zahid, Jeong-Uk Eom, Rashida Parvin, Jin-Kyu Seo, Han-Sul Yang

    Published in Antioxidants (2022-03-01)
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  4. 4

    Influence of Reheating Methods and Frozen Storage on Physicochemical Characteristics and Warmed-Over Flavor of Nutmeg Extract-Enriched Precooked Beef Meatballs by Rashida Parvin, Md. Ashrafuzzaman Zahid, Jin-Kyu Seo, Junyoung Park, Jonghyun Ko, Han-Sul Yang

    Published in Antioxidants (2020-07-01)
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  5. 5

    “Physicochemical characterization and microbial quality evaluation of Gracilaria tenuistipitata added crackers’’ by Ananya Raiyan, Md. Mohasin Hossain, Md. Ashrafuzzaman Zahid, Nazia Nawshad Lina, Suvasish Das Shuvo, Rashida Parvin

    Published in Applied Food Research (2024-12-01)
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  6. 6

    Evaluation of physicochemical properties of Rohu fish noodles by Sabrina Zaman, Fazlur Rahman, Mahfujul Alam, Md. Numan Islam, Rashida Parvin, Nazia Nawshad Lina, Md. Ashrafuzzaman Zahid

    Published in Food Chemistry Advances (2024-06-01)
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  7. 7

    Prevalence of comorbidities and its associated factors among type-2 diabetes patients: a hospital-based study in Jashore District, Bangladesh by Suvasish Das Shuvo, Md Toufik Hossen, Md Riazuddin, Md Sakhawot Hossain, Sanaullah Mazumdar, Rashida Parvin, Md Toufiq Elahi

    Published in BMJ Open (2023-09-01)
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  8. 8

    Development of oats flour and bitter gourd fortified cookies: Effects on physicochemical, antioxidant, antimicrobial, and sensory attributes. by Rehenuma Tarannum, Asraful Alam, Md Sakib Hasan, Golam Rabby, Ananya Raiyan, Rashida Parvin, Mahfujul Alam, Md Ashrafuzzaman Zahid

    Published in PLoS ONE (2025-01-01)
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  9. 9

    Carcinogenic and non-carcinogenic health risk assessment of heavy metals and trace elements of poultry and domestic chicken tissues marketed in Bangladesh by Suvasish Das Shuvo, Tapu Mallick, Lisa Khanum, Tapos Kumar Chakraborty, Md. Sakhawot Hossain, Rashida Parvin, Deepa Roy, Md. Toufiq Elahi

    Published in Applied Food Research (2025-06-01)
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  10. 10

    Assessment of Heavy Metals in Eggplant Fruit from Urban and Rural Areas of Bangladesh by Mahfujul Alam, Shakil Ahmed, Payel Halder, Arafat H. Razon, Suvasish D. Shuvo, Rashida Parvin, Md. T. Elahi, Dipak K. Paul, Md. A. Zahid

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  11. 11

    Assessment of Heavy Metals in Eggplant Fruit from Urban and Rural Areas of Bangladesh by Mahfujul Alam, Shakil Ahmed, Payel Halder, Arafat H. Razon, Suvasish D. Shuvo, Rashida Parvin, Md. T. Elahi, Dipak K. Paul, Md. A. Zahid

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  12. 12

    Effects of Sesame and Cinnamon extract on physicochemical characteristics, oxidative stability, and antimicrobial activity in fresh poultry meatballs at refrigerated storage by Md. Golam Rabby, Md. Numan Islam, Md. Sakib Hasan, Md. Nayim Hossain, Mahfujul Alam, Asraful Alam, Md. Mahmudul Hasan, Rashida Parvin, Md. Ashrafuzzaman Zahid

    Published in Poultry Science (2025-10-01)
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  13. 13

    Determinants of anxiety and depression among type 2 diabetes mellitus patients: A hospital-based study in Bangladesh amid the COVID-19 pandemic by Md. Toufik Hossen, Suvasish Das Shuvo, Sanaullah Mazumdar, Md. Sakhawot Hossain, Md. Riazuddin, Deepa Roy, Bappa Kumar Mondal, Rashida Parvin, Dipak Kumar Paul, Md. Moshiuzzaman Adnan

    Published in Cambridge Prisms: Global Mental Health (2024-01-01)
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  14. 14

    The effects of Artocarpus lacucha fruit pulp extracts on the physicochemical characteristics, oxidative stability, and antimicrobial properties of raw chicken meatballs during refr... by Md. Nayim Hossain, Md. Sakib Hasan, Maymuna Islam Keya, Md. Golam Rabby, Rehenuma Tarannum, Rashida Parvin, Mahfujul Alam, Asraful Alam, Md. Numan Islam, Md. Ashrafuzzaman Zahid

    Published in Applied Food Research (2025-12-01)
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  15. 15

    Protocol for a randomized clinical trial comparing the efficacy of Structured Diet (SD) and Regular Therapy (RT) for adolescents with malnutrition having Autism Spectrum Disorder (... by Ruksana Akter, Nadia Afrin Urme, K. M. Amran Hossain, Tofajjal Hossain, Shameem Ahammad, Mst. Hosneara Yeasmin, Md. Zahid Hossain, Rashida Parvin, Md. Sohrab Hossain, Md. Ashrafuzzaman Zahid

    Published in PLoS ONE (2023-01-01)
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