検索結果 - Renyong Liao

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  1. 1

    Effects of potassium lactate on sensory attributes, bacterial community succession and biogenic amines formation in Rugao ham 著者: Renyong Liao, Ying Wang, Qiang Xia, Changyu Zhou, Fang Geng, Daodong Pan, Jinxuan Cao

    出版年 Food Science and Human Wellness (2024-01-01)
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    論文


  2. 2

    <sup>1</sup>H NMR Reveals the Mechanism of Potassium Lactate on Proteolysis and Taste Metabolites of Rugao Ham 著者: Xin Cai, Renyong Liao, Daodong Pan, Qiang Xia, Ying Wang, Fang Geng, Changyu Zhou, Jinxuan Cao

    出版年 Foods (2023-03-01)
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    論文


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