Search Results - Robert Delmore
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Investigating the Etiology of Sour Knuckles in Postchilled Beef Carcasses by Brian J McFarlane, Ifigenia Geornaras, Keith E. Belk, Mahesh N. Nair, Robert Delmore, Tyler Thompson
Published in Meat and Muscle Biology (2020-12-01)Get full text
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A Comparison of Three Camera Technology Predictions of Intramuscular Fat Percentage in F1 Wagyu by Brad Morgan, Chris Poppy, David Manuel Velazco, Hanna Ostrovski, Jennifer Martin, John Scanga, Keith E. Belk, Mahesh N. Nair, Robert Delmore, Robert Williams
Published in Meat and Muscle Biology (2024-07-01)Get full text
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A Pilot Study: the Development of a Facility-Associated Microbiome and Its Association with the Presence of Listeria Spp. in One Small Meat Processing Facility by Aeriel D. Belk, A. Nathan Frazier, Luke K. Fuerniss, Robert Delmore, Keith Belk, Brad Borlee, Ifigenia Geornaras, Jennifer N. Martin, Jessica L. Metcalf
Published in Microbiology Spectrum (2022-10-01)Get full text
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