Search Results - Said Al-Hamimi

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  1. 1

    Solubility and Thermal Degradation of Quercetin in CO<sub>2</sub>-Expanded Liquids by Larissa P. Cunico, Andrés Medina Cobo, Said Al-Hamimi, Charlotta Turner

    Published in Molecules (2020-11-01)
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  2. 2

    Contribution of Tocols to Food Sensorial Properties, Stability, and Overall Quality by Amélia Delgado, Said Al-Hamimi, Mohamed Fawzy Ramadan, Maryna De Wit, Alessandra Durazzo, Kar Lin Nyam, Manel Issaoui

    Published in Journal of Food Quality (2020-01-01)
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  3. 3

    Extraction of sugarcane bagasse arabinoxylan, integrated with enzymatic production of xylo-oligosaccharides and separation of cellulose by Leila Khaleghipour, Javier A. Linares-Pastén, Hamid Rashedi, Seyed Omid Ranaei Siadat, Andrius Jasilionis, Said Al-Hamimi, Roya R. R. Sardari, Eva Nordberg Karlsson

    Published in Biotechnology for Biofuels (2021-07-01)
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