Search Results - Samir A. Mahgoub

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  1. 1

    Corrigendum to “Does the use of two probiotic bacteria (Latiplantibacillus plantarum and Bacillus toyonensis) as water additives enhance growth performance, the immune responses, a... by Hosnia A. Mohamed, Mohamed S. Ayyat, Samir A. Mahgoub, Hemat K. Mahmoud, Adel Qlayel Alkhedaide

    Published in Aquaculture Reports (2025-03-01)
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  2. 2

    Does the use of two probiotic bacteria (Latiplantibacillus plantarum and Bacillus toyonensis) as water additives enhance growth performance, the immune responses, antioxidative mai... by Hosnia A. Mohamed, Mohamed S. Ayyat, Samir A. Mahgoub, Hemat K. Mahmoud, Adel Qlayel Alkhedaide

    Published in Aquaculture Reports (2024-12-01)
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  3. 3

    Does dietary supplementation with lettuce seed oil enhance broiler performance, immunity, lipid profile, liver and kidney functions, antioxidant parameters, and intestinal microbio... by Mohamed S. Soliman, Shaza Y.A. Qattan, Fayiz M. Reda, Laila A. Mohamed, Samir A. Mahgoub, Sarah I. Othman, Ahmed A. Allam, Guillermo Tellez-Isaias, Mahmoud Alagawany

    Published in Poultry Science (2024-03-01)
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  4. 4

    The efficacy of Artichoke leaf extract conjugated with organic zinc nanoparticles on growth, carcass traits and blood biochemical parameters of broilers by Elwy A. Ashour, Ahmed K. Aldhalmi, Mahmoud Kamal, Salem S. Salem, Samir A. Mahgoub, Abdulmohsen H. Alqhtani, Mahmoud Madkour, Ahmed A. Elolimy, Mohamed E. Abd El-Hack, Ayman A. Swelum

    Published in Poultry Science (2025-01-01)
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  5. 5

    Characterization and Biodegradation of Phenol by <i>Pseudomonas aeruginosa</i> and <i>Klebsiella variicola</i> Strains Isolated from Sewage Sludge and Their Effect on Soybean Seeds... by Samir A. Mahgoub, Shaza Y. A. Qattan, Salma S. Salem, Howaida M. Abdelbasit, Mohamed Raafat, Mada F. Ashkan, Diana A. Al-Quwaie, Ebtihal Abdullah Motwali, Fatimah S. Alqahtani, Hassan I. Abd El-Fattah

    Published in Molecules (2023-01-01)
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  6. 6

    Consequences of dietary olive leaf powder supplementation on growth performance, carcass traits, blood biochemical parameters and gut microbiota in broilers by Mohamed H. Negm, Ahmed K. Aldhalmi, Elwy A. Ashour, Laila A. Mohamed, Islam M. Youssef, Mahmoud Kamal, Ahmed A. Elolimy, Samir A. Mahgoub, Mohamed E. Abd El-Hack, Ayman A. Swelum

    Published in Poultry Science (2025-06-01)
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  7. 7

    Effect of different bacterial mixtures in the diet of growing New Zealand White rabbits on growth performance, carcass traits, blood parameters, meat quality, and gut microbial loa... by Nada Elbaz, Elwy A. Ashour, Samar S. Bassiony, Islam M. Youssef, Samir A. Mahgoub, Ali O. Osman, Islam Sabike, Mahmoud Moustafa, Mohammed Al-Shehri, Naif A. Al-Gabri, Mohamed E. Abd El-Hack

    Published in Italian Journal of Animal Science (2025-12-01)
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  8. 8

    Dietary probiotic supplementation with Lactococcus lactis and Bacillus velezensis enhances growth performance, meat quality, blood profiles, and cecal and feed microbiota in growin... by Nada Elbaz, Elwy A. Ashour, Samar S. Bassiony, Ahmed I. Elsherbeni, Samir A. Mahgoub, Ali O. Osman, Islam Sabike, Naif A. Al-Gabri, Mahmoud Moustafa, Mohammed Al-Shehri, Mohamed E. Abd El-Hack

    Published in Animal Biotechnology (2025-12-01)
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  9. 9

    Bioconversion of Some Agro-Residues into Organic Acids by Cellulolytic Rock-Phosphate-Solubilizing <i>Aspergillus japonicus</i> by Samir A. Mahgoub, Elmadawy G. A. Kedra, Hassan I. Abdelfattah, Howaida M. Abdelbasit, Soha A. Alamoudi, Diana A. Al-Quwaie, Samy Selim, Salam S. Alsharari, Wesam I. A. Saber, Rasha M. El-Mekkawy

    Published in Fermentation (2022-09-01)
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  10. 10

    Improving the Quality of Turkey Meat via Storage Temperature, Packaging Atmosphere, and Oregano (<i>Origanum vulgare</i>) Essential Oil Addition by Samir A. Mahgoub, Mohamed E. Abd El-Hack, Zohair S. Mulla, Waleed R. El-Ghareeb, Ayman E. Taha, Muath Q. Al-Ghadi, Ahmad R. Alhimaidi, Ramzi A. Amran, Bader Almutairi, Vincenzo Tufarelli, Ayman A. Swelum

    Published in Agriculture (2020-10-01)
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  11. 11

    Isolation and characterization of novel bioactive peptides from legume seed wastes and their application as eco-friendly coating improve the physicochemical, microbiological, aroma... by Samir A. Mahgoub, Hayfa Habes Almutairi, Nourhan H.I. Abd-El Fattah, Ashraf S. El-Sayed, Merfat O. Aljhdli, Salah A. Khalifa, Ahmed M. Saad, Layla A. Almutairi, Mohammed A. Alqahtani, Eman A. Beyari, Wafaa Ahmed Alhazmi, Nahed A. El-Wafai, Khaled A. El-Tarabily, Mohamed T. El-Saadony

    Published in Results in Engineering (2025-06-01)
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  12. 12

    Impact of packaging atmosphere, oregano essential oil, and storage temperature on cold-adapted Salmonella Enteritidis and Salmonella Typhimurium on ready-to-eat smoked turkey by Samir A. Mahgoub, Shaza Y.A. Qattan, Fatemah AlMalki, Mahmoud Kamal, Amal F. Alqurashi, Areej A. Almuraee, Walaa E. Alhassani, Hind A. Abu-Hiamed, Wafa D. Almarkhan, Woroud A. Alsanei, Haifa E. Alfassam, Hassan A. Rudayni, Ahmed A. Allam, Mahmoud Moustafa, Mohammed O. Alshaharni, Ayman E. Taha

    Published in Poultry Science (2024-07-01)
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