Search Results - Shahar BARAM
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Nitrogen, Phosphorus and Potassium Deficiencies Impact the Transition from Juvenility to Maturity in Theobroma cacao L by Maya Weinstein, Shahar Baram, Uri Yermiyahu, Ludmila Tsehansky, Assaf Elmakias, Ellen R. Graber
Published in International Journal of Fruit Science (2025-12-01)Get full text
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Nitrogen Affects Cacao (Theobroma cacao L.) Tree Growth, Macronutrient Demand, and Water Use by Maya Weinstein, Ellen R. Graber, Uri Yermiyahu, Or Sperling, Ludmila Tsehansky, Assaf Elmakias, Joseph Grinshpun, Lavi Rosenfeld, Shahar Baram
Published in Journal of the American Society for Horticultural Science (2025-09-01)Get full text
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