Search Results - Sheila Okoth

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  1. 1

    USE OF NEMATODE DESTROYING FUNGI AS INDICATORS OF LAND DISTURBANCE IN TAITA TAVETA, KENYA by Peter Wachira, Sheila Okoth

    Published in Tropical and Subtropical Agroecosystems (2009-10-01)
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  2. 2

    EVALUATION OF SELECTED SOIL FERTILITY MANAGEMENT INTERVENTIONS FOR SUPPRESSION OF Fusarium spp. IN A MAIZE AND BEANS INTERCROP by Sheila Okoth, Elizabeth Siameto

    Published in Tropical and Subtropical Agroecosystems (2010-10-01)
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  3. 3

    INFLUENCE OF LAND USE ON THE DISTRIBUTION AND DIVERSITY OF PYTHIUM SPP. by David Mukundi, Sheila Okoth, Richard Mibey

    Published in Tropical and Subtropical Agroecosystems (2009-10-01)
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  4. 4

    Occurrence of Fungi and Mycotoxins in Fish Feeds and Their Impact on Fish Health by Esther Marijani, Emmanuel Kigadye, Sheila Okoth

    Published in International Journal of Microbiology (2019-01-01)
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  5. 5

    Correction: Mitema, A. et al. The Development of a qPCR Assay to Measure <i>Aspergillus flavus</i> Biomass in Maize and the Use of a Biocontrol Strategy to Limit Aflatoxin Producti... by Alfred Mitema, Sheila Okoth, Suhail M. Rafudeen

    Published in Toxins (2019-07-01)
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  6. 6

    EFFECT OF Trichoderma harzianum AND ARBUSCULAR MYCORRHIZAL FUNGI ON GROWTH IN TOMATO (Lycopersicum esculentum MILL) SEEDLINGS, NAPIER (Pennisetum purpureum L) AND TEA (Camellia sin... by Margaret Mwangi, Ethel Monda, Sheila Okoth, Joyce Jefwa

    Published in Tropical and Subtropical Agroecosystems (2010-09-01)
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  7. 7

    Occurrence and Exposure Assessment of Aflatoxin B1 in Omena (Rastrineobola argentea) from Kenya by Esther Marijani, Harrison Charo-Karisa, Emmanuel Kigadye, Sheila Okoth

    Published in Journal of Food Quality (2020-01-01)
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  8. 8

    GENETIC RELATEDNESS AMONG Fusarium species ISOLATED FROM TAITA TAVETA REGION, KENYA by Peter Kariuki Maina, Sheila Okoth, C. N. Njoroge, E. Monda

    Published in Tropical and Subtropical Agroecosystems (2009-11-01)
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  9. 9

    EFFECT OF SOIL FERTILITY MANAGEMENT PRACTICES ON NEMATODE DESTROYING FUNGI IN TAITA, KENYA by Peter M Wachira, Sheila Okoth, John Kimenju, Richard Mibey, Jane Kiarie

    Published in Tropical and Subtropical Agroecosystems (2010-10-01)
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  10. 10

    Sex-Related Differences in Hematological Parameters and Organosomatic Indices of Oreochromis niloticus Exposed to Aflatoxin B1 Diet by Esther Marijani, Johnson Nasimolo, Emmanuel Kigadye, Gbemenou Joselin Benoit Gnonlonfin, Sheila Okoth

    Published in Scientifica (2017-01-01)
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  11. 11

    Molecular Determination of Toxigenic Potential of Fusarium spp. Isolated from Seeds of Wheat (Triticum aestivum) Genotypes and Evaluation of Levels of Fumonisins in the Grains at H... by Phanice Kheseli Otieno, Susan S. Imbahale, Vitalis Wafula Wekesa, Miriam Otipa, Sheila Okoth

    Published in International Journal of Agronomy (2022-01-01)
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  12. 12

    Toxigenic Potential of Aspergillus Species Occurring on Maize Kernels from Two Agro-Ecological Zones in Kenya by Vesa Joutsjoki, Hannu Korhonen, Erastus Kang&#039;ethe, Beatrice Nyongesa, Vincent Ayugi, Sheila Okoth

    Published in Toxins (2012-10-01)
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  13. 13

    IMPACT OF LAND USE ON THE DISTRIBUTION AND DIVERSITY OF ENTOMOPATHOGENIC NEMATODES IN EMBU AND TAITA DISTRICTS, KENYA by Fanuel Kawaka, John Kimenju, George Oyodo, Shelmith Mwaniki, John Muoma, Sheila Okoth, George Orinda

    Published in Tropical and Subtropical Agroecosystems (2010-10-01)
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  14. 14

    Peanut Value Chain Development: The Case of Lower Lake Victoria Basin of Kenya by George Okoth Odunga, John K. Bidzakin, Philip Okaka, Sheila Okoth, Beneah Mutsotso, Anil R. Graves

    Published in Economies (2025-03-01)
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  15. 15

    Evaluation of Agronomic Characteristics, Disease Incidence, Yield Performance, and Aflatoxin Accumulation among Six Peanut Varieties (<i>Arachis hypogea</i> L.) Grown in Kenya by Loise Njoki, Sheila Okoth, Peter Wachira, Abigael Ouko, James Mwololo, Margherita Rizzu, Safa Oufensou, Truphosa Amakhobe

    Published in Toxins (2023-01-01)
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  16. 16

    Investigation of the Metabolic Profile and Toxigenic Variability of Fungal Species Occurring in Fermented Foods and Beverage from Nigeria and South Africa Using UPLC-MS/MS by Ifeoluwa Adekoya, Patrick Njobeh, Adewale Obadina, Sofie Landschoot, Kris Audenaert, Sheila Okoth, Marthe De Boevre, Sarah De Saeger

    Published in Toxins (2019-02-01)
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  17. 17

    Mycoflora and mycotoxins in finished fish feed and feed ingredients from smallholder farms in East Africa by Esther Marijani, James M. Wainaina, Harrison Charo-Karisa, Louise Nzayisenga, Jonathan Munguti, Gbemenou Joselin Benoit Gnonlonfin, Emmanuel Kigadye, Sheila Okoth

    Published in Egyptian Journal of Aquatic Research (2017-06-01)
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  18. 18

    Genetic Profiling of <em>Aspergillus</em> Isolates with Varying Aflatoxin Production Potential from Different Maize-Growing Regions of Kenya by Richard Dooso Oloo, Sheila Okoth, Peter Wachira, Samuel Mutiga, Phillis Ochieng, Leah Kago, Fredrick Nganga, Jean-Baka Domelevo Entfellner, Sita Ghimire

    Published in Toxins (2019-08-01)
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  19. 19

    A Review of the Impact of Mycotoxins on Dairy Cattle Health: Challenges for Food Safety and Dairy Production in Sub-Saharan Africa by David Chebutia Kemboi, Gunther Antonissen, Phillis E. Ochieng, Siska Croubels, Sheila Okoth, Erastus K. Kangethe, Johannes Faas, Johanna F. Lindahl, James K. Gathumbi

    Published in Toxins (2020-04-01)
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  20. 20

    Seasonal Diversity and Occurrence of Filamentous Fungi in Smallholder Dairy Cattle Feeds and Feedstuffs in South Africa by Oluwasola Abayomi Adelusi, Sefater Gbashi, Janet Adeyinka Adebiyi, Rhulani Makhuvele, Adeola Oluwakemi Aasa, Oluwaseun Mary Oladeji, Minenhle Khoza, Sheila Okoth, Patrick Berka Njobeh

    Published in Journal of Fungi (2022-11-01)
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