Search Results - Simona Dominici

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    Lactose Residual Content in PDO Cheeses: Novel Inclusions for Consumers with Lactose Intolerance by Maria Sole Facioni, Simona Dominici, Francesca Marescotti, Rosanna Covucci, Isabella Taglieri, Francesca Venturi, Angela Zinnai

    Published in Foods (2021-09-01)
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    Lactose: Characteristics, Food and Drug-Related Applications, and Its Possible Substitutions in Meeting the Needs of People with Lactose Intolerance by Simona Dominici, Francesca Marescotti, Chiara Sanmartin, Monica Macaluso, Isabella Taglieri, Francesca Venturi, Angela Zinnai, Maria Sole Facioni

    Published in Foods (2022-05-01)
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