Search Results - Simone Ignesti

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    Protection of Wine from Protein Haze Using <i>Schizosaccharomyces japonicus</i> Polysaccharides by Valentina Millarini, Simone Ignesti, Sara Cappelli, Giovanni Ferraro, Alessandra Adessi, Bruno Zanoni, Emiliano Fratini, Paola Domizio

    Published in Foods (2020-10-01)
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