Search Results - T Angami
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Prevalence and determinants of hypertension among urban tribal communities in Nagaland, India—A community-based study by Meyiyanger Sanglir, Rohan Michael Ramesh, Zacharia Mathew, Kuryan George, Sedevi Angami, Jasmin Helan Prasad
Published in Journal of Family Medicine and Primary Care (2023-01-01)Get full text
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Preparation and evaluation of fresh pineapple, passion fruit and ginger blended ready-to-serve drink by Thejangulie Angami, S.R. Assumi, H. Kalita, Bharati Saloi, K. Suraj Singh, Letngam Touthang, Badapmain Makdoh, Ampee Tasung
Published in Environment Conservation Journal (2023-04-01)Get full text
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Effect of Soil Acidity Amelioration on Soil Properties and Yield of French Bean (Phaseolus vulgaris L.) under Rainfed Condition in Arunachal Pradesh by Ampee Tasung, Homeswar Kalita, Bishal Gurung, Shaon Kumar Das, Loitongbam Joymati Chanu, Thejangulie Angami, Badapmain Makdoh, Letngam Touthang, Immanuel Chongboi Hoakip, Thupten Tsomu
Published in International Journal of Economic Plants (2023-05-01)Get full text
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Dynamics of soil organic carbon of jhum agriculture land-use system in the heterogeneous hill of Arunachal Pradesh, India by Jitendra Kumar, H. Kalita, Wangnem Rekhung, Rajesh A. Alone, Thejangulie Angami, Doni Jini, Badapmain Makdoh, Letngam Touthang, Nirmal Khatri, A. P. Singh, Nishant K. Sinha, Dhiraj Kumar, R. S. Chaudhary
Published in Scientific Reports (2023-07-01)Get full text
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Person-centred language for describing stratified approaches to TB treatment by M. Nash, A. Deluca, E. Lessem, N. West, L. McKenna, E.V. McConnell, K. Angami, R. Herrera, A. Makone, G.E. Velásquez, R.E. Chaisson, P.P.J. Phillips
Published in IJTLD Open (2025-01-01)Get full text
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Perilla frutescens L.: a dynamic food crop worthy of future challenges by Chubasenla Aochen, Amit Kumar, Sandeep Jaiswal, Kekungu-u Puro, Philanim Wungmarong Shimray, Subarna Hajong, Rumki Heloise Ch Sangma, Sentibenla Aochen, Banshanlang Iangrai, Bijoya Bhattacharjee, Lemnaro Jamir, Thejangulie Angami, Arunava Pattanayak, Vinay Kumar Mishra
Published in Frontiers in Nutrition (2023-06-01)Get full text
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Zinc-based agronomic bio-fortification strategies for soybean in the North Eastern Himalayas of India by Badapmain Makdoh, A. P. Singh, R. R. Zhiipao, Niraj Biswakarma, Somanath Nayak, Christy B.K Sangma, Chubasenla Aochen, Alongba Jamir, Letngam Touthang, Thejangulie Angami, Virosanuo Solo, L. Somendro Singh, Debika Nongmaithem, Sentirenla Jamir, Chubatemsu Ozukum, Pem Thinley, Zui Kadiphiubou Newmai
Published in Scientific Reports (2025-10-01)Get full text
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Assessment of nutritional quality of taro (Colocasia esculenta L. Schott.) genotypes of the Eastern Himalaya, India by Hammylliende Talang, Gabriella T. Mawlong, Lanamika Kjam, M. Bilashini Devi, Bishal Gurung, Niraj Biswakarma, Nongmaithem Uttam Singh, Veerendra Kumar Verma, Heiplanmi Rymbai, Palavalasa Raviteja, Bapi Das, Thejangulie Angami, Aabon W. Yanthan, Sandip Patra, Badapamain Makdoh, Rumki H. Ch Sangma, Shiwot Ruth Assumi, Christy B. K. Sangma, L. Joymati Chanu, Samarendra Hazarika
Published in Frontiers in Nutrition (2025-04-01)Get full text
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