Search Results - Thomas Moschakis

  • Showing 1 - 5 results of 5
Refine Results
  1. 1

    Impact of Apple Pulp on Textural Characteristics, Microstructure, Volatile Profile, and Sensory Acceptance of Yogurts by Dimitra Dimitrellou, Thomas Moschakis, Panagiotis Kandylis

    Published in Foods (2025-07-01)
    Get full text
    Article


  2. 2

    Microstructure, Physical Properties, and Oxidative Stability of Olive Oil Oleogels Composed of Sunflower Wax and Monoglycerides by Dafni Dimakopoulou-Papazoglou, Konstantina Zampouni, Prodromos Prodromidis, Thomas Moschakis, Eugenios Katsanidis

    Published in Gels (2024-03-01)
    Get full text
    Article


  3. 3

    Effects of Farming System on the Rheological Behavior of Rennet-Induced Coagulation in Milk from Skopelos Breed Goats by Kali Kotsiou, Marios Andreadis, Georgios Manessis, Athina Lazaridou, Costas G. Biliaderis, Zoitsa Basdagianni, Ioannis Bossis, Thomas Moschakis

    Published in Foods (2025-04-01)
    Get full text
    Article


  4. 4

    Ocular Co-Delivery of Timolol and Brimonidine from a Self-Assembling Peptide Hydrogel for the Treatment of Glaucoma: In Vitro and Ex Vivo Evaluation by Elissavet Taka, Christina Karavasili, Nikolaos Bouropoulos, Thomas Moschakis, Dimitrios D. Andreadis, Constantinos K. Zacharis, Dimitrios G. Fatouros

    Published in Pharmaceuticals (2020-06-01)
    Get full text
    Article


  5. 5

    Effects of Cornus and Its Mixture with Oregano and Thyme Essential Oils on Dairy Sheep Performance and Milk, Yoghurt and Cheese Quality under Heat Stress by Konstantinos Kalaitsidis, Erasmia Sidiropoulou, Olga Tsiftsoglou, Ioannis Mourtzinos, Thomas Moschakis, Zoitsa Basdagianni, Stylianos Vasilopoulos, Styliani Chatzigavriel, Diamanto Lazari, Ilias Giannenas

    Published in Animals (2021-04-01)
    Get full text
    Article


Search Tools: