نتائج البحث - Xiangtan Su

Effects of Dietary <i>Rhodotorula</i> Yeast Culture Supplementation on Physicochemical Properties, Antioxidant Capacity, Shelf Life, and Flavor Substance of the <i>Longissimus dors... حسب Guang Yang, Meiru Chen, Xinyu Lu, Gaowei Zhang, Ke Wang, Xiangtan Su, Aiqin Gao

احصل على النص الكامل

Effects of <i>Bacillus subtilis</i> and <i>Rhodotorula</i> Yeast Culture on the Growth Performance, Meat Quality, Antioxidant Capacity, and Serum Metabolites in Yellow-Feathered Br... حسب Ke Wang, Xiangtan Su, Xinyu Lu, Guang Yang, Gaowei Zhang, Jiwei Chen, Jiale Sun, Aiqin Gao

احصل على النص الكامل

Single or Combined Supplementation of <i>Rhodotorula</i> Yeast Culture and <i>Bacillus Subtilis</i> Enhances Intestinal Barrier Function in Yellow-Feathered Broilers حسب Xiangtan Su, Ke Wang, Yeqing Liu, Xinyu Lu, Meiru Chen, Jianlong Dang, Gaowei Zhang, Guang Yang, Aiqin Gao, Yuanqing Xu

احصل على النص الكامل

Rhodotorula Yeast Culture Improved the Antioxidant Capacity, Lipid Metabolism, and Immunity of Sheep Livers حسب Xinyu Lu, Huiru Ma, Yeqing Liu, Meiru Chen, Jianlong Dang, Xiangtan Su, Yahui Zhao, Ke Wang, Guang Yang, Gaowei Zhang, Xiaorui Li, Aiqin Gao, Yuan Wang

احصل على النص الكامل