Search Results - Yuansen Hu
- Showing 1 - 20 results of 20
-
1
Dynamic proteomic changes in soft wheat seeds during accelerated ageing by Yangyong Lv, Pingping Tian, Shuaibing Zhang, Jinshui Wang, Yuansen Hu
Published in PeerJ (2018-11-01)Get full text
Article -
2
-
3
-
4
-
5
-
6
-
7
Molecular Identification and Engineering a Salt-Tolerant GH11 Xylanase for Efficient Xylooligosaccharides Production by Jiao Ma, Zhongke Sun, Zifu Ni, Yanli Qi, Qianhui Sun, Yuansen Hu, Chengwei Li
Published in Biomolecules (2024-09-01)Get full text
Article -
8
-
9
-
10
-
11
-
12
-
13
-
14
Quantitative Acetylome Analysis of Soft Wheat Seeds during Artificial Ageing by Liuke Liang, Aowen Xie, Haojie Yang, Na Li, Ping’an Ma, Shan Wei, Shuaibing Zhang, Yangyong Lv, Yuansen Hu
Published in Foods (2022-11-01)Get full text
Article -
15
Enzymatic modification of raw corn starch using thermostable glucoamylase from Thermothelomyces thermophilus by Yubo Wang, Wenxi Liu, Yiming Wang, Wenqian Qiu, Shuaibing Zhang, Yangyong Lv, Huanchen Zhai, Shan Wei, Ping'an Ma, Yuansen Hu
Published in Grain & Oil Science and Technology (2025-06-01)Get full text
Article -
16
Functional Characterization of Aldehyde Dehydrogenase in <i>Fusarium graminearum</i> by Lei Tang, Huanchen Zhai, Shuaibing Zhang, Yangyong Lv, Yanqing Li, Shan Wei, Pingan Ma, Shanshan Wei, Yuansen Hu, Jingping Cai
Published in Microorganisms (2023-11-01)Get full text
Article -
17
Advancing Enzyme-Based Detoxification Prediction with ToxZyme: An Ensemble Machine Learning Approach by Kashif Iqbal Sahibzada, Shumaila Shahid, Mohsina Akhter, Muhammad Faisal, Reham A. Abd El Rahman, Muhammad Imran, Yangyong Lv, Dongqing Wei, Yuansen Hu
Published in Toxins (2025-04-01)Get full text
Article -
18
Genome Analysis of <i>Alternaria alstroemeriae</i> L6 Associated with Black Spot of Strawberry: Secondary Metabolite Biosynthesis and Virulence by Li Zhang, Boyuan Zhang, Lizhu Shao, Miaomiao Yang, Xueling Zhao, Ziyu Wang, Yingjun Zhang, Yuting Li, Yating Wang, Yuansen Hu, Peng Li
Published in Journal of Fungi (2025-09-01)Get full text
Article -
19
Impact of Co-Fermentation on the Soluble Pentosan, Total Phenol, Antioxidant Activity, and Flavor Properties of Wheat Bran by Yan Chen, Li Zhang, Yifan Chen, Hongling Wang, Wenpei Ge, Zhanying Xue, Xinran Cui, Xin Wang, Aimei Liao, Yuansen Hu, Na Liu
Published in Microorganisms (2025-07-01)Get full text
Article -
20
FgUbiH Is Essential for Vegetative Development, Energy Metabolism, and Antioxidant Activity in <i>Fusarium graminearum</i> by Jinwen Ge, Huanchen Zhai, Lei Tang, Shuaibing Zhang, Yangyong Lv, Pingan Ma, Shan Wei, Yu Zhou, Xiaofu Wu, Yang Lei, Fengguang Zhao, Yuansen Hu
Published in Microorganisms (2024-10-01)Get full text
Article
