Search Results - Yueming Jiang

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  1. 1

    Effects of 1-Methylcyclopropene Treatments on Ripening and Quality of Harvested Sapodilla Fruit by Zhong Qiuping, Xia Wenshui, Yueming Jiang

    Published in Food Technology and Biotechnology (2006-01-01)
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  2. 2

    Effects of Wheat Gluten Hydrolysate and Its Ultrafiltration Fractions on Dough Properties and Bread Quality by Mouming Zhao, Yueming Jiang, Jinshui Wang

    Published in Food Technology and Biotechnology (2007-01-01)
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  3. 3

    Parameter identification of DC–DC converter based on dendrite net under fluctuating input voltages by Yueming Jiang, Yanlong Liu, Zhiming Yang

    Published in IET Power Electronics (2023-09-01)
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  4. 4

    The role of different natural organic acids in postharvest fruit quality management and its mechanism by Wanli Zhang, Yueming Jiang, Zhengke Zhang

    Published in Food Frontiers (2023-09-01)
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  5. 5

    CycleGAN with Atrous Spatial Pyramid Pooling and Attention-Enhanced MobileNetV4 for Tomato Disease Recognition Under Limited Training Data by Yueming Jiang, Taizeng Jiang, Chunyan Song, Jian Wang

    Published in Applied Sciences (2025-10-01)
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  6. 6

    Role of Reactive Oxygen Species against Pathogens in Relation to Postharvest Disease of Papaya Fruit by Linyan Feng, Jian Sun, Yueming Jiang, Xuewu Duan

    Published in Horticulturae (2022-02-01)
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  7. 7

    A Simple and Rapid Determination of ATP, ADP and AMP Concentrations in Pericarp Tissue of Litchi Fruit by High Performance Liquid Chromatography by Weibo Jiang, Yunbo Luo, Hai Liu, Yueming Jiang

    Published in Food Technology and Biotechnology (2006-01-01)
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  8. 8

    The cancer preventive activity and mechanisms of prenylated resveratrol and derivatives by Ting Zhou, Yueming Jiang, Bin Zeng, Bao Yang

    Published in Current Research in Toxicology (2023-01-01)
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  9. 9

    Changes in Metabolisms of Antioxidant and Cell Wall in Three Pummelo Cultivars during Postharvest Storage by Juan Liu, Lei Liang, Yueming Jiang, Junjia Chen

    Published in Biomolecules (2019-07-01)
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  10. 10

    Revealing Further Insights on Chilling Injury of Postharvest Bananas by Untargeted Lipidomics by Juan Liu, Qingxin Li, Junjia Chen, Yueming Jiang

    Published in Foods (2020-07-01)
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  11. 11

    UHPLC–MS/MS Analysis on Flavonoids Composition in <i>Astragalus membranaceus</i> and Their Antioxidant Activity by Zhili Sheng, Yueming Jiang, Junmei Liu, Bao Yang

    Published in Antioxidants (2021-11-01)
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  12. 12

    Anoxia Treatment for Delaying Skin Browning, Inhibiting Disease Development and Maintaining the Quality of Litchi Fruit by Yueming Jiang, Xinguo Su, Xuewu Duan, Wenbin Lin, Yuebiao Li

    Published in Food Technology and Biotechnology (2004-01-01)
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  13. 13

    Effects of Hot Water Immersion on Storage Quality of Fresh Broccoli Heads by Huaqiang Dong, Yueming Jiang, Yuehua Wang, Ruang Liu, Haoning Guan

    Published in Food Technology and Biotechnology (2004-01-01)
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  14. 14

    Artificial Neural Network for Production of Antioxidant Peptides Derived from Bighead Carp Muscles with Alcalase by Lin Li, Jinshui Wang, Mouming Zhao, Chun Cui, Yueming Jiang

    Published in Food Technology and Biotechnology (2006-01-01)
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  15. 15

    A Fault Diagnosis Method of Modular Analog Circuit Based on SVDD and D–S Evidence Theory by Peng Sun, Zhiming Yang, Yueming Jiang, Shaohua Jia, Xiyuan Peng

    Published in Sensors (2021-10-01)
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  16. 16

    Silencing Dicer-Like Genes Reduces Virulence and sRNA Generation in <i>Penicillium italicum,</i> the Cause of Citrus Blue Mold by Chunxiao Yin, Hong Zhu, Yueming Jiang, Yang Shan, Liang Gong

    Published in Cells (2020-02-01)
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  17. 17

    2-{4-[(1,3-Benzodioxol-5-yl)methyl]piperazin-1-yl}pyrimidine by Chunli Wu, Jieming Li, Huijie Wei, Ye Hang, Yueming Jiang

    Published in Acta Crystallographica Section E (2013-07-01)
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  18. 18

    Fibroin Delays Chilling Injury of Postharvest Banana Fruit via Enhanced Antioxidant Capability during Cold Storage by Juan Liu, Fengjun Li, Lei Liang, Yueming Jiang, Junjia Chen

    Published in Metabolites (2019-07-01)
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  19. 19

    Ononin delays the development of osteoarthritis by down-regulating MAPK and NF-κB pathways in rat models. by Fang Xu, Zhaocong Li, Yueming Jiang, Ting Liao, Michael Aschner, Qingjun Wei

    Published in PLoS ONE (2024-01-01)
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  20. 20

    Temperature and nutrients alter the relative importance of stochastic and deterministic processes in the coastal macroinvertebrates biodiversity assembly on long‐time scales by Xuhao Wan, Yuan Fang, Yueming Jiang, Xueqiang Lu, Lin Zhu, Jianfeng Feng

    Published in Ecology and Evolution (2024-02-01)
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