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Yuji Lin
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Chemical Profile, Antimicrobial and Antioxidant Activity Assessment of the Crude Extract and Its Main Flavonoids from Tartary Buckwheat Sprouts
by
Lingyun Zhong
,
Yuji Lin
,
Can Wang
,
Bei Niu
,
Ying Xu
,
Gang Zhao
,
Jianglin Zhao
Published in
Molecules
(2022-01-01)
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