Cytotoxic Effects of <i>Thymus serpyllum</i> L. and <i>Mentha × piperita</i> L. Essential Oils on Basal Cell Carcinoma—An In Vitro Study
This study investigated the potential of <i>Thymus serpyllum</i> L. and <i>Mentha × piperita</i> L. essential oils (EOs), known for their bioactive properties, as adjunctive treatments targeting Basal cell carcinoma cancer stem cells (BCC CSCs). Primary cultures were establis...
| Published in: | Life |
|---|---|
| Main Authors: | Maja Milosevic Markovic, Boban Anicic, Milos Lazarevic, Milica Jaksic Karisik, Dijana Mitic, Branislav Milovanovic, Stefan Ivanovic, Ilinka Pecinar, Milan Petrovic, Masa Petrovic, Nikola Markovic, Milovan Bojic, Nada Petrovic, Slobodan Petrovic, Jelena Milasin |
| Format: | Article |
| Language: | English |
| Published: |
MDPI AG
2025-08-01
|
| Subjects: | |
| Online Access: | https://www.mdpi.com/2075-1729/15/8/1296 |
Similar Items
Antioxidant Potential of Ergosterol–Phospholipid Liposomes with <i>Thymus serpyllum</i> Extract
by: Dragana Dekanski, et al.
Published: (2025-05-01)
by: Dragana Dekanski, et al.
Published: (2025-05-01)
Liposome-Based Encapsulation of Extract from Wild Thyme (<i>Thymus serpyllum</i> L.) Tea Processing Residues for Delivery of Polyphenols
by: Aleksandra A. Jovanović, et al.
Published: (2025-07-01)
by: Aleksandra A. Jovanović, et al.
Published: (2025-07-01)
Menthalactone from <i>Mentha piperita</i> L., a Monocot-Selective Bioherbicide
by: Adam Soltani, et al.
Published: (2024-04-01)
by: Adam Soltani, et al.
Published: (2024-04-01)
β-Cyclodextrin-Aided Aqueous Extraction of Antioxidant Polyphenols from Peppermint (<i>Mentha</i> × <i>piperita</i> L.)
by: Vassilis Athanasiadis, et al.
Published: (2022-09-01)
by: Vassilis Athanasiadis, et al.
Published: (2022-09-01)
Formulation of <i>Mentha piperita</i>-Based Nanobiopesticides and Assessment of the Pesticidal and Antimicrobial Potential
by: Nazish Jahan, et al.
Published: (2024-01-01)
by: Nazish Jahan, et al.
Published: (2024-01-01)
Antibacterial Activity of Essential Oils of <i>Thymus serpyllum</i> L. and <i>Thymus marschallianus</i> Willd.
by: O. G. Shapoval, et al.
Published: (2023-09-01)
by: O. G. Shapoval, et al.
Published: (2023-09-01)
Evaluation of In Vitro and In Silico Anti-Alzheimer Potential of Nonpolar Extracts and Essential Oil from <i>Mentha piperita</i>
by: Manel Srief, et al.
Published: (2023-01-01)
by: Manel Srief, et al.
Published: (2023-01-01)
Hazard of Contamination with Heavy Metals in <i>Thymus serpyllum</i> L. Herbs from Rural Areas
by: Anna Figas, et al.
Published: (2021-04-01)
by: Anna Figas, et al.
Published: (2021-04-01)
Chemical and Antimicrobial Characterization of <i>Mentha piperita</i> L. and <i>Rosmarinus officinalis</i> L. Essential Oils and In Vitro Potential Cytotoxic Effect in Human Colorectal Carcinoma Cells
by: Alina Dolghi, et al.
Published: (2022-09-01)
by: Alina Dolghi, et al.
Published: (2022-09-01)
Effect of Block Freeze Concentration on Bioactive Compound Content and Antioxidant Capacity When Applied to Peppermint (<i>Mentha Piperita</i> L.) Infusion
by: Indira Pérez-Bermúdez, et al.
Published: (2025-01-01)
by: Indira Pérez-Bermúdez, et al.
Published: (2025-01-01)
<i>Mentha piperita</i> Supplementation Promotes Growth, Immunity, and Disease Resistance in Nile tilapia Against <i>Aeromonas hydrophila</i>
by: Attia A. Abou Zaid, et al.
Published: (2025-04-01)
by: Attia A. Abou Zaid, et al.
Published: (2025-04-01)
Changes in Ecophysiology, Osmolytes, and Secondary Metabolites of the Medicinal Plants of <i>Mentha piperita</i> and <i>Catharanthus roseus</i> Subjected to Drought and Heat Stress
by: Haifa A. Alhaithloul, et al.
Published: (2019-12-01)
by: Haifa A. Alhaithloul, et al.
Published: (2019-12-01)
An In-Depth Stability Study of the Essential Oils from <i>Mentha</i> × <i>piperita</i>, <i>Mentha spicata</i>, <i>Origanum vulgare</i>, and <i>Thymus vulgaris</i>: The Impact of Thermal and Storage Conditions
by: Eugenia Ganosi, et al.
Published: (2023-09-01)
by: Eugenia Ganosi, et al.
Published: (2023-09-01)
In Vitro Antiglycation and Methylglyoxal Trapping Effect of Peppermint Leaf (<i>Mentha × piperita</i> L.) and Its Polyphenols
by: Izabela Fecka, et al.
Published: (2023-03-01)
by: Izabela Fecka, et al.
Published: (2023-03-01)
Natural Deep Eutectic Solvent (NADES) Extraction Improves Polyphenol Yield and Antioxidant Activity of Wild Thyme (<i>Thymus serpyllum</i> L.) Extracts
by: Branimir Pavlić, et al.
Published: (2022-02-01)
by: Branimir Pavlić, et al.
Published: (2022-02-01)
Evaluation of the Antifungal Activity of <i>Mentha x piperita</i> (Lamiaceae) of Pancalieri (Turin, Italy) Essential Oil and Its Synergistic Interaction with Azoles
by: Vivian Tullio, et al.
Published: (2019-08-01)
by: Vivian Tullio, et al.
Published: (2019-08-01)
Enhancing the Antimicrobial Effect of Ozone with <i>Mentha piperita</i> Essential Oil
by: Alin-Daniel Floare, et al.
Published: (2023-02-01)
by: Alin-Daniel Floare, et al.
Published: (2023-02-01)
Rapid Screening of <i>Mentha spicata</i> Essential Oil and L-Menthol in <i>Mentha piperita</i> Essential Oil by ATR-FTIR Spectroscopy Coupled with Multivariate Analyses
by: Osman Taylan, et al.
Published: (2021-01-01)
by: Osman Taylan, et al.
Published: (2021-01-01)
Shade-Induced Effects on Essential Oil Yield, Chemical Profiling, and Biological Activity in Some <i>Lamiaceae</i> Plants Cultivated in Serbia
by: Dragana Lalević, et al.
Published: (2023-01-01)
by: Dragana Lalević, et al.
Published: (2023-01-01)
Pressurized-Liquid Extraction as an Efficient Method for Valorization of <i>Thymus serpyllum</i> Herbal Dust towards Sustainable Production of Antioxidants
by: Živan Mrkonjić, et al.
Published: (2021-04-01)
by: Živan Mrkonjić, et al.
Published: (2021-04-01)
Changes in essential oil composition of peppermint (Mentha x piperita L.) affected by yeast extract and salicylic acid foliar application
by: M Motiee, et al.
Published: (2021-08-01)
by: M Motiee, et al.
Published: (2021-08-01)
Effect of Light on the Yield and Nutrient Composition of Selected Mint Species Grown in a Controlled Environment
by: Krzysztof K. Jadwisieńczak, et al.
Published: (2025-08-01)
by: Krzysztof K. Jadwisieńczak, et al.
Published: (2025-08-01)
Chemical Components and Biological Activities of Essential Oils of <i>Mentha × piperita</i> L. from Field-Grown and Field-Acclimated after In Vitro Propagation Plants
by: Olga V. Shelepova, et al.
Published: (2021-11-01)
by: Olga V. Shelepova, et al.
Published: (2021-11-01)
Phytochemical Variability, In Vitro and In Vivo Biological Investigations, and In Silico Antibacterial Mechanisms of <i>Mentha piperita</i> Essential Oils Collected from Two Different Regions in Morocco
by: Samiah Hamad Al-Mijalli, et al.
Published: (2022-11-01)
by: Samiah Hamad Al-Mijalli, et al.
Published: (2022-11-01)
<i>Thymus serpyllum</i> Essential Oil and Its Biological Activity as a Modern Food Preserver
by: Lucia Galovičová, et al.
Published: (2021-07-01)
by: Lucia Galovičová, et al.
Published: (2021-07-01)
Effect of <i>Meloidogyne incognita</i> infection on the accumulation of phenolic compounds in plants of the genus Mint (Mentha L.)
by: N. N. Butorina, et al.
Published: (2024-05-01)
by: N. N. Butorina, et al.
Published: (2024-05-01)
Investigating the Impact of Irrigation Water Quality on Secondary Metabolites and Chemical Profile of <i>Mentha piperita</i> Essential Oil: Analytical Profiling, Characterization, and Potential Pharmacological Applications
by: Mounir Haddou, et al.
Published: (2023-07-01)
by: Mounir Haddou, et al.
Published: (2023-07-01)
Effect of Different Postharvest Methods on Essential Oil Content and Composition of Three <i>Mentha</i> Genotypes
by: Charlotte Hubert, et al.
Published: (2023-08-01)
by: Charlotte Hubert, et al.
Published: (2023-08-01)
Antibacterial activity of Mentha piperita L. (peppermint) from leaf extracts – a medicinal plant
by: G. BUPESH, et al.
Published: (2007-08-01)
by: G. BUPESH, et al.
Published: (2007-08-01)
Modulating Expression Levels of TCP Transcription Factors by <i>Mentha x piperita</i> Volatiles—An Allelopathic Tool to Influence Leaf Growth?
by: Matthias Preusche, et al.
Published: (2022-11-01)
by: Matthias Preusche, et al.
Published: (2022-11-01)
Biochemical and Antimicrobial Activities of Salvia Officinalis L. and Mentha Piperita L. Essential oils
by: Z Izadi, et al.
Published: (2010-04-01)
by: Z Izadi, et al.
Published: (2010-04-01)
Properties of <i>Salvia officinalis</i> L. and <i>Thymus serpyllum</i> L. Extracts Free and Embedded into Mesopores of Silica and Titania Nanomaterials
by: Ana-Maria Brezoiu, et al.
Published: (2020-04-01)
by: Ana-Maria Brezoiu, et al.
Published: (2020-04-01)
Modulation of Phytochemical Pathways and Antioxidant Activity in Peppermint by Salicylic Acid and GR24: A Molecular Approach
by: Parisa Jariani, et al.
Published: (2024-08-01)
by: Parisa Jariani, et al.
Published: (2024-08-01)
Aromatik Tıbbi Bitki olan Mentha x piperita L. ve Mentha pulegium L.’nin in vitro Kallus İndüksiyonu ve Mikroçoğaltım yoluyla Geliştirilmesi
by: Emine Ayaz, et al.
Published: (2021-01-01)
by: Emine Ayaz, et al.
Published: (2021-01-01)
Essential Oil Composition and Physiology of Three <i>Mentha</i> Genotypes Under Shaded Field Conditions
by: Charlotte Hubert-Schöler, et al.
Published: (2024-11-01)
by: Charlotte Hubert-Schöler, et al.
Published: (2024-11-01)
Essential Oil Composition of Ten Species from Sect. <i>Serpyllum</i> of Genus <i>Thymus</i> Growing in Bulgaria
by: Antoaneta Trendafilova, et al.
Published: (2023-06-01)
by: Antoaneta Trendafilova, et al.
Published: (2023-06-01)
Antifungal Activity and Alleviation of Salt Stress by Volatile Organic Compounds of Native <i>Pseudomonas</i> Obtained from <i>Mentha piperita</i>
by: Samanta Soledad Gil, et al.
Published: (2023-03-01)
by: Samanta Soledad Gil, et al.
Published: (2023-03-01)
The Influence of Phytosociological Cultivation and Fertilization on Polyphenolic Content of <i>Menthae</i> and <i>Melissae folium</i> and Evaluation of Antioxidant Properties through In Vitro and In Silico Methods
by: Emanuela Alice Luță, et al.
Published: (2022-09-01)
by: Emanuela Alice Luță, et al.
Published: (2022-09-01)
Infestation of Field Dodder (<i>Cuscuta campestris</i> Yunck.) Promotes Changes in Host Dry Weight and Essential Oil Production in Two Aromatic Plants, Peppermint and Chamomile
by: Marija Sarić-Krsmanović, et al.
Published: (2020-09-01)
by: Marija Sarić-Krsmanović, et al.
Published: (2020-09-01)
Effect of Different Planting Times on Yields and Agricultural Characters of Different Mint (Mentha spp.) Varieties Under the Çanakkale Plain Conditions
by: Bahri İzci
Published: (2024-06-01)
by: Bahri İzci
Published: (2024-06-01)
Similar Items
-
Antioxidant Potential of Ergosterol–Phospholipid Liposomes with <i>Thymus serpyllum</i> Extract
by: Dragana Dekanski, et al.
Published: (2025-05-01) -
Liposome-Based Encapsulation of Extract from Wild Thyme (<i>Thymus serpyllum</i> L.) Tea Processing Residues for Delivery of Polyphenols
by: Aleksandra A. Jovanović, et al.
Published: (2025-07-01) -
Menthalactone from <i>Mentha piperita</i> L., a Monocot-Selective Bioherbicide
by: Adam Soltani, et al.
Published: (2024-04-01) -
β-Cyclodextrin-Aided Aqueous Extraction of Antioxidant Polyphenols from Peppermint (<i>Mentha</i> × <i>piperita</i> L.)
by: Vassilis Athanasiadis, et al.
Published: (2022-09-01) -
Formulation of <i>Mentha piperita</i>-Based Nanobiopesticides and Assessment of the Pesticidal and Antimicrobial Potential
by: Nazish Jahan, et al.
Published: (2024-01-01)
