APA (7th ed.) Citation

Barshevskaya, L. V., Sotnikov, D. V., Zvereva, E. A., Dzantiev, B. B., & Zherdev, A. V. (2024, October). Comparative Characteristics of Immunochromatographic Test Systems for Tylosin Antibiotic in Meat Products. Sensors.

Chicago Style (17th ed.) Citation

Barshevskaya, Lyubov V., Dmitriy V. Sotnikov, Elena A. Zvereva, Boris B. Dzantiev, and Anatoly V. Zherdev. "Comparative Characteristics of Immunochromatographic Test Systems for Tylosin Antibiotic in Meat Products." Sensors Oct. 2024.

MLA (9th ed.) Citation

Barshevskaya, Lyubov V., et al. "Comparative Characteristics of Immunochromatographic Test Systems for Tylosin Antibiotic in Meat Products." Sensors, Oct. 2024.