APA (7th ed.) Citation

R, K. L., S, G. M., J, H. R., P, B. S. E., & A, G. R. (2024, April). Assessment of omega-3 and omega-6 fatty acid profiles and ratio of omega-6/omega-3 of white eggs produced by laying hens fed diets enriched with omega-3 rich vegetable oil. Open Agriculture.

Chicago Style (17th ed.) Citation

R, Kartikasari Lilik, Geier Mark S, Hughes Robert J, Bastian Susan E. P, and Gibson Robert A. "Assessment of Omega-3 and Omega-6 Fatty Acid Profiles and Ratio of Omega-6/omega-3 of White Eggs Produced by Laying Hens Fed Diets Enriched with Omega-3 Rich Vegetable Oil." Open Agriculture Apr. 2024.

MLA (9th ed.) Citation

R, Kartikasari Lilik, et al. "Assessment of Omega-3 and Omega-6 Fatty Acid Profiles and Ratio of Omega-6/omega-3 of White Eggs Produced by Laying Hens Fed Diets Enriched with Omega-3 Rich Vegetable Oil." Open Agriculture, Apr. 2024.

Warning: These citations may not always be 100% accurate.