Antioxidant potential of Tanacetum vulgare L. extracts

Antioxidant activity of Tanacetum vulgare L. extracts was determined. Areal plant parts (leaves and flowers) were dried, grinded and extracted with five different solvents: methanol, ethanol, acetone, water and isopropanol. Total phenols and total flavonoids were determined and four in vitro antioxi...

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Bibliographic Details
Published in:	Biologica Nyssana
Main Authors:	Stojković, M., Mitić, S., Pavlović, J., Stojanović, B., Paunović, D.
Format:	Article
Language:	English
Published:	University of Niš 2014-09-01
Subjects:	antioxidant flavonoid extrac phenol Tanacetum vulgare
Online Access:	http://journal.pmf.ni.ac.rs/bionys/index.php/bionys/article/view/45/35

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