APA (7th ed.) Citation

Zhang, Z., Wang, L., Yan, J., & Aadil, R. M. (2023, March). Editorial: Innovative non-thermal technologies for the extraction and modification of bioactive compounds from food processing by-products. Frontiers in Nutrition.

Chicago Style (17th ed.) Citation

Zhang, Zhi-Hong, Lang-Hong Wang, Jing-Kun Yan, and Rana Muhammad Aadil. "Editorial: Innovative Non-thermal Technologies for the Extraction and Modification of Bioactive Compounds from Food Processing By-products." Frontiers in Nutrition Mar. 2023.

MLA (9th ed.) Citation

Zhang, Zhi-Hong, et al. "Editorial: Innovative Non-thermal Technologies for the Extraction and Modification of Bioactive Compounds from Food Processing By-products." Frontiers in Nutrition, Mar. 2023.