Phytochemical Composition, Anti-Inflammatory Property, and Anti-Atopic Effect of <i>Chaetomorpha linum</i> Extract

Utilizing plant-based resources, particularly their by-products, aligns with sustainability principles and circular bioeconomy, contributing to environmental preservation. The therapeutic potential of plant extracts is garnering increasing interest, and this study aimed to demonstrate promising outc...

Full description

Bibliographic Details
Published in:	Marine Drugs
Main Authors:	Luisa Frusciante, Michela Geminiani, Alfonso Trezza, Tommaso Olmastroni, Pierfrancesco Mastroeni, Laura Salvini, Stefania Lamponi, Andrea Bernini, Daniela Grasso, Elena Dreassi, Ottavia Spiga, Annalisa Santucci
Format:	Article
Language:	English
Published:	MDPI AG 2024-05-01
Subjects:	<i>Chaetomorpha linum</i> macroalgae UPLC-MS/MS inflammation RAW 264.7 HaCaT
Online Access:	https://www.mdpi.com/1660-3397/22/5/226

Similar Items

Repurposing <i>Castanea sativa</i> Spiny Burr By-Products Extract as a Potentially Effective Anti-Inflammatory Agent for Novel Future Biotechnological Applications
by: Luisa Frusciante, et al.
Published: (2024-06-01)

<i>Chaetomorpha linum</i> Extract as a Source of Antimicrobial Compounds: A Circular Bioeconomy Approach
by: Roberta Barletta, et al.
Published: (2024-11-01)

Dietary macroalgae Chaetomorpha linum supplementation improves morphology of small intestine and pectoral muscle, growth performance, and meat quality of broilers
by: H. T. Saragih, et al.
Published: (2024-02-01)

Exploring the Antioxidant and Anti-Inflammatory Potential of Saffron (<i>Crocus sativus</i>) Tepals Extract within the Circular Bioeconomy
by: Luisa Frusciante, et al.
Published: (2024-09-01)

Bioactive Potential of Sweet Cherry (<i>Prunus avium</i> L.) Waste: Antioxidant and Anti-Inflammatory Properties for Sustainable Applications
by: Luisa Frusciante, et al.
Published: (2025-04-01)

Skin Function Improvement and Anti-Inflammatory Effects of Goat Meat Extract
by: In-Seon Bae, et al.
Published: (2024-12-01)

Biochemical Characteristics and Potential Biomedical Applications of Hydrolyzed Carrageenans
by: Sanjida Humayun, et al.
Published: (2023-04-01)

Antioxidant and Anti-Inflammatory Activities of <i>Sargassum macrocarpum</i> Extracts
by: Hoon Kim, et al.
Published: (2022-12-01)

Evaluation of Anti-Inflammatory Effects of Celery Leaf and Stem Extracts in LPS-Induced RAW 264.7 Cells Using Nitric Oxide Assay and LC-MS Based Metabolomics
by: Hazel Lau, et al.
Published: (2021-11-01)

A novel therapeutic effect of mannitol-rich extract from the brown seaweed Sargassum ilicifolium using in vitro and in vivo models
by: Amal D Premarathna, et al.
Published: (2023-01-01)

<i>Cydonia oblonga</i> Mill. Pulp Callus Inhibits Oxidative Stress and Inflammation in Injured Cells
by: Federica Gubitosa, et al.
Published: (2023-05-01)

Structural Alternation in Heat Shock Proteins of Activated Macrophages
by: Wenhao Zhang, et al.
Published: (2021-12-01)

The Effects of Temperature and Light Intensity on Nutrient Absorption of Chaetomorpha valida
by: Jinfeng CAO, et al.
Published: (2024-04-01)

Harnessing the multidimensional bioactivity of Chaetomorpha aerea: Integrative phytochemical profiling with in vitro, in vivo, and in silico insights
by: Md. Mahmudul Hasan, et al.
Published: (2025-08-01)

COMPARATIVE MORPHOLOGICAL AND ANATOMICAL STIDY OF LINUM GENUS: LINUM NERVOSUM WALDST. AND LINUM LUTEOLUM BIEB. OF LINACEAE S.F. GRAY.
by: F. K. Serebryanaya, et al.
Published: (2015-09-01)

FIRST RECORD OF CHAETOMORPHA MINIMA (COLLINS & HERVEY, 1917) ASSOCIATED WITH THE MANGROVE STANDS IN THE SANDSPIT BACKWATERS, KARACHI – PAKISTAN
by: Qadeer Mohammad Ali, et al.
Published: (2024-02-01)

Anti-inflammatory Effects of Complex Extract including Eucommia ulmoides in LPS-induced RAW 264.7 Cells
by: Hwa Yeon Ryu, et al.
Published: (2019-11-01)

Biohydrogen Generation From Macroalgal Biomass, Chaetomorpha antennina Through Surfactant Aided Microwave Disintegration
by: Dinesh Kumar, et al.
Published: (2019-08-01)

In Vitro and In Vivo Anti-Inflammatory Effects of Sulfated Polysaccharides Isolated from the Edible Brown Seaweed, <i>Sargassum fulvellum</i>
by: Lei Wang, et al.
Published: (2021-05-01)

Dataset on the compounds from the leaves of Vietnamese Machilus thunbergii and their anti-inflammatory activity
by: Dao Cuong To, et al.
Published: (2023-12-01)

Total Alkaloids from Bamboo Shoots and Bamboo Shoot Shells of <i>Pleioblastus amarus</i> (Keng) Keng f. and Their Anti-Inflammatory Activities
by: Yan Ren, et al.
Published: (2019-07-01)

Influence of Preparation Methods of Chitooligosaccharides on Their Physicochemical Properties and Their Anti-Inflammatory Effects in Mice and in RAW264.7 Macrophages
by: Ángela Sánchez, et al.
Published: (2018-11-01)

Investigating the Effectiveness of Exopolysaccharide-Producing Lactic Acid Bacteria in Biosorbing Lead (II), Attaching to Caco-2 Cells, and Provoking Antiinflammatory Responses
by: Chieh-Sheng Yang, et al.
Published: (2023-09-01)

تعیین برخی خواص آنتی اکسیدانی عصاره ماکروجلبک سبز Chaetomorpha antennina دریای عمان در شرایط آزمایشگاهی (In-vitro)
by: زهره فتحی کاریزک, et al.
Published: (2021-10-01)

In Vitro and In Vivo Anti-Inflammatory Potential of Cannabichromene Isolated from Hemp
by: Min Hong, et al.
Published: (2023-11-01)

Characterization of Fatty Acids, Polysaccharides, Amino Acids, and Minerals in Marine Macroalga <i>Chaetomorpha crassa</i> and Evaluation of Their Potentials in Skin Cosmetics
by: Haresh S. Kalasariya, et al.
Published: (2021-12-01)

Anti-inflammatory and anti-oxidative activities of lemon myrtle (Backhousia citriodora) leaf extract
by: Sun-Yup Shim, et al.
Published: (2020-01-01)

Anti-inflammatory and anti-oxidant properties of Melianodiol on DSS-induced ulcerative colitis in mice
by: Jinhuang Shen, et al.
Published: (2022-10-01)

Factors that affect the growth and photosynthesis of the filamentous green algae, Chaetomorpha valida, in static sea cucumber aquaculture ponds with high salinity and high pH
by: Ronglian Xing, et al.
Published: (2019-02-01)

First report on glucocerebrosides from unripe banana peel: Its anti-inflammatory and α-glucosidase inhibition properties
by: Natakkakath Kaliyathan Raveena, et al.
Published: (2024-06-01)

Anti-inflammatory activity of Staphylea bumalda leaves through inhibiting ERK1/2 and NF-κB signalling, and activating Nrf2/HO-1 signalling in LPS-stimulated RAW264.7 cells
by: Hyeok Jin Choi, et al.
Published: (2024-12-01)

Comparison of nutritional quality of fourteen wild Linum species based on fatty acid composition, lipid health indices, and chemometric approaches unravelling their nutraceutical potential
by: Navdeep Singh Plaha, et al.
Published: (2023-11-01)

Genome of Linum usitatissimum convar. crepitans expands the view on the section Linum
by: Ekaterina M. Dvorianinova, et al.
Published: (2023-11-01)

Exploring the Anti-Inflammatory and Antioxidant Potential, Metabolite Composition and Inorganic Profile of <i>Cistus monspeliensis</i> L. Aerial Parts and Roots
by: Eileen Mac Sweeney, et al.
Published: (2024-06-01)

Revealing the anti-inflammatory activity of Euphorbia hirta extract: transcriptomic and nitric oxide production analysis in LPS-Induced RAW 264.7 cells
by: Dinia Rizqi Dwijayanti, et al.
Published: (2024-12-01)

Anti-inflammatory effect and mechanism of stytontriterpene D on RAW264.7 cells and zebrafish
by: Chuqin Yu, et al.
Published: (2025-04-01)

Correction: Anti-inflammatory effect and mechanism of stytontriterpene D on RAW264.7 cells and zebrafish
by: Chuqin Yu, et al.
Published: (2025-10-01)

Exploration of the anti-membranous glomerulonephritis mechanism of Acanthopanacis Cortex using network pharmacology and experimental verification
by: Shan Liu, et al.
Published: (2025-06-01)

Effects of Steam Explosion on Antioxidant and Anti-inflammatory Activities of Water Extracts of Flammulina velutipes Stembase
by: Mengxue SUN, et al.
Published: (2023-09-01)

Anti-Inflammatory Property of 5-Demethylnobiletin (5-Hydroxy-6, 7, 8, 3′, 4′-pentamethoxyflavone) and Its Metabolites in Lipopolysaccharide (LPS)-Induced RAW 264.7 Cells
by: Shanshan Guo, et al.
Published: (2022-12-01)