Membrane fatty acid composition of different target populations: Importance of baseline on supplementation
Omega-3 fatty acids (n-3 FA) supplementation has been widely used regardless the initial FA composition of the studied population. In this work we compared the red blood cell FA (RBC-FA) composition in healthy and different diseased populations at baseline and show how this affects the incorporation...
| Published in: | Clinical Nutrition Experimental |
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| Main Authors: | , |
| Format: | Article |
| Language: | English |
| Published: |
Elsevier
2015-09-01
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| Subjects: | |
| Online Access: | http://www.sciencedirect.com/science/article/pii/S2352939315000020 |
| _version_ | 1857102168536907776 |
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| author | Veronica Silva Pierre Singer |
| author_facet | Veronica Silva Pierre Singer |
| author_sort | Veronica Silva |
| collection | DOAJ |
| container_title | Clinical Nutrition Experimental |
| description | Omega-3 fatty acids (n-3 FA) supplementation has been widely used regardless the initial FA composition of the studied population. In this work we compared the red blood cell FA (RBC-FA) composition in healthy and different diseased populations at baseline and show how this affects the incorporation of n-3 FA supplementation in ICU-trauma patients. Blood was drawn from Healthy (H, n = 22), Psoriasis (P, n = 13), Cancer(C, n = 81), Geriatric (G, n = 49), Social-phobia (SP, n = 27) and ICU-trauma (T, n = 40) patients before n-3 FA supplementation. For the T group blood was also drawn 8 days after receiving a formula with 4.1 g/L EPA and 5.5 g/L GLA (Oxepa, Abbott). RBC-FA was assessed by gas chromatography and the percentage of each FA was calculated in relation to the total identified FAs. Baseline RBC-FA profile was significantly different between groups (p < 0.0001) with subjects in the healthy group having higher n-3 FA status. H and SP showed the highest content in total n-3 FA (11.89 ± 0.22% H vs 7.45 ± 0.26% T) and EPA (1.61 ± 0.03% H vs 0.41 ± 0.13% P). DHA was higher in C and H than in the other groups (6.15 ± 0.15% C vs 4.32 ± 0.11% T). ARA was highest in C (16.04 ± 0.20% C vs 14.85 ± 0.22% H) and comparable in the rest of the groups. The n-6/n-3 ratio was lowest for H and highest for T (2.75 ± 0.07 vs 4.96 ± 0.13). Moreover, we showed that for the T group, the treatment-associated changes in the n-3 content are dependent on the initial n-3 FA status, since a negative correlation between the baseline omega 3 index (EPA + DHA) and its change after supplementation was found (p = 0.002, r2 = 0.219). We conclude that RBC-FA profile should be evaluated and considered individually for each patient or groups before generalized supplementation schemes, strengthening the concept of personalized medicine. |
| format | Article |
| id | doaj-art-2d1cd14cee384f00a4ecb21368af5378 |
| institution | Directory of Open Access Journals |
| issn | 2352-9393 |
| language | English |
| publishDate | 2015-09-01 |
| publisher | Elsevier |
| record_format | Article |
| spelling | doaj-art-2d1cd14cee384f00a4ecb21368af53782025-08-19T19:15:22ZengElsevierClinical Nutrition Experimental2352-93932015-09-011C1910.1016/j.yclnex.2015.07.001Membrane fatty acid composition of different target populations: Importance of baseline on supplementationVeronica Silva0Pierre Singer1Laboratory of Metabolic Research, Felsenstein Medical Research Center, The Sackler School of Medicine, Tel Aviv University, Jabotinsky 39, Petah Tikva 4941492, IsraelLaboratory of Metabolic Research, Felsenstein Medical Research Center, The Sackler School of Medicine, Tel Aviv University, Jabotinsky 39, Petah Tikva 4941492, IsraelOmega-3 fatty acids (n-3 FA) supplementation has been widely used regardless the initial FA composition of the studied population. In this work we compared the red blood cell FA (RBC-FA) composition in healthy and different diseased populations at baseline and show how this affects the incorporation of n-3 FA supplementation in ICU-trauma patients. Blood was drawn from Healthy (H, n = 22), Psoriasis (P, n = 13), Cancer(C, n = 81), Geriatric (G, n = 49), Social-phobia (SP, n = 27) and ICU-trauma (T, n = 40) patients before n-3 FA supplementation. For the T group blood was also drawn 8 days after receiving a formula with 4.1 g/L EPA and 5.5 g/L GLA (Oxepa, Abbott). RBC-FA was assessed by gas chromatography and the percentage of each FA was calculated in relation to the total identified FAs. Baseline RBC-FA profile was significantly different between groups (p < 0.0001) with subjects in the healthy group having higher n-3 FA status. H and SP showed the highest content in total n-3 FA (11.89 ± 0.22% H vs 7.45 ± 0.26% T) and EPA (1.61 ± 0.03% H vs 0.41 ± 0.13% P). DHA was higher in C and H than in the other groups (6.15 ± 0.15% C vs 4.32 ± 0.11% T). ARA was highest in C (16.04 ± 0.20% C vs 14.85 ± 0.22% H) and comparable in the rest of the groups. The n-6/n-3 ratio was lowest for H and highest for T (2.75 ± 0.07 vs 4.96 ± 0.13). Moreover, we showed that for the T group, the treatment-associated changes in the n-3 content are dependent on the initial n-3 FA status, since a negative correlation between the baseline omega 3 index (EPA + DHA) and its change after supplementation was found (p = 0.002, r2 = 0.219). We conclude that RBC-FA profile should be evaluated and considered individually for each patient or groups before generalized supplementation schemes, strengthening the concept of personalized medicine.http://www.sciencedirect.com/science/article/pii/S2352939315000020Fatty acid membrane compositionOmega 3 indexEPADHACancerTrauma |
| spellingShingle | Veronica Silva Pierre Singer Membrane fatty acid composition of different target populations: Importance of baseline on supplementation Fatty acid membrane composition Omega 3 index EPA DHA Cancer Trauma |
| title | Membrane fatty acid composition of different target populations: Importance of baseline on supplementation |
| title_full | Membrane fatty acid composition of different target populations: Importance of baseline on supplementation |
| title_fullStr | Membrane fatty acid composition of different target populations: Importance of baseline on supplementation |
| title_full_unstemmed | Membrane fatty acid composition of different target populations: Importance of baseline on supplementation |
| title_short | Membrane fatty acid composition of different target populations: Importance of baseline on supplementation |
| title_sort | membrane fatty acid composition of different target populations importance of baseline on supplementation |
| topic | Fatty acid membrane composition Omega 3 index EPA DHA Cancer Trauma |
| url | http://www.sciencedirect.com/science/article/pii/S2352939315000020 |
| work_keys_str_mv | AT veronicasilva membranefattyacidcompositionofdifferenttargetpopulationsimportanceofbaselineonsupplementation AT pierresinger membranefattyacidcompositionofdifferenttargetpopulationsimportanceofbaselineonsupplementation |
