APA (7th ed.) Citation

Sun, J., Cheng, Y., Zhang, T., & Zang, J. (2022, October). Microencapsulation of Carvacrol by Complex Coacervation of Walnut Meal Protein Isolate and Gum Arabic: Preparation, Characterization and Bio-Functional Activity. Foods.

Chicago Style (17th ed.) Citation

Sun, Jishuai, Yishen Cheng, Tuo Zhang, and Jiachen Zang. "Microencapsulation of Carvacrol by Complex Coacervation of Walnut Meal Protein Isolate and Gum Arabic: Preparation, Characterization and Bio-Functional Activity." Foods Oct. 2022.

MLA (9th ed.) Citation

Sun, Jishuai, et al. "Microencapsulation of Carvacrol by Complex Coacervation of Walnut Meal Protein Isolate and Gum Arabic: Preparation, Characterization and Bio-Functional Activity." Foods, Oct. 2022.