THE MAIN PROPERTIES AND EVOLUTIONARY FEATURES OF ANTIFREEZE PROTEINS
Antifreeze proteins are a class of proteins synthesized by poikilothermic organisms under cold stress. These proteins have random phylogenetic distribution, differ in primary and secondary structures, have different regulatory pathways, but they all display a common feature: the ability to be adsorb...
| الحاوية / القاعدة: | Вавиловский журнал генетики и селекции |
|---|---|
| المؤلفون الرئيسيون: | , , |
| التنسيق: | مقال |
| اللغة: | الإنجليزية |
| منشور في: |
Siberian Branch of the Russian Academy of Sciences, Federal Research Center Institute of Cytology and Genetics, The Vavilov Society of Geneticists and Breeders
2014-12-01
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| الموضوعات: | |
| الوصول للمادة أونلاين: | https://vavilov.elpub.ru/jour/article/view/44 |
| _version_ | 1848761499817869312 |
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| author | L. L. Bildanova E. A. Salina V. K. Shumiy |
| author_facet | L. L. Bildanova E. A. Salina V. K. Shumiy |
| author_sort | L. L. Bildanova |
| collection | DOAJ |
| container_title | Вавиловский журнал генетики и селекции |
| description | Antifreeze proteins are a class of proteins synthesized by poikilothermic organisms under cold stress. These proteins have random phylogenetic distribution, differ in primary and secondary structures, have different regulatory pathways, but they all display a common feature: the ability to be adsorbed onto the surface of ice crystals and to modify their growth. The review summarizes data on the origin of antifreeze proteins, activities and mechanisms mediating their action with emphasis on cereals, including wheat. |
| format | Article |
| id | doaj-art-2fa29542aa5d4e759c2ca5bcf7c32fec |
| institution | Directory of Open Access Journals |
| issn | 2500-3259 |
| language | English |
| publishDate | 2014-12-01 |
| publisher | Siberian Branch of the Russian Academy of Sciences, Federal Research Center Institute of Cytology and Genetics, The Vavilov Society of Geneticists and Breeders |
| record_format | Article |
| spelling | doaj-art-2fa29542aa5d4e759c2ca5bcf7c32fec2025-10-10T11:44:27ZengSiberian Branch of the Russian Academy of Sciences, Federal Research Center Institute of Cytology and Genetics, The Vavilov Society of Geneticists and BreedersВавиловский журнал генетики и селекции2500-32592014-12-0116125027028THE MAIN PROPERTIES AND EVOLUTIONARY FEATURES OF ANTIFREEZE PROTEINSL. L. Bildanova0E. A. Salina1V. K. Shumiy2Institute of Cytology and Genetics, SB RAS, Novosibirsk, RussiaInstitute of Cytology and Genetics, SB RAS, Novosibirsk, RussiaInstitute of Cytology and Genetics, SB RAS, Novosibirsk, RussiaAntifreeze proteins are a class of proteins synthesized by poikilothermic organisms under cold stress. These proteins have random phylogenetic distribution, differ in primary and secondary structures, have different regulatory pathways, but they all display a common feature: the ability to be adsorbed onto the surface of ice crystals and to modify their growth. The review summarizes data on the origin of antifreeze proteins, activities and mechanisms mediating their action with emphasis on cereals, including wheat.https://vavilov.elpub.ru/jour/article/view/44antifreeze protein (afp)ice recrystallization inhibition (iri)thermal hysteresis (th)ice-binding proteinsfreeze tolerancefreeze avoidancecold acclimationprotein structureprotein evolutionwheat |
| spellingShingle | L. L. Bildanova E. A. Salina V. K. Shumiy THE MAIN PROPERTIES AND EVOLUTIONARY FEATURES OF ANTIFREEZE PROTEINS antifreeze protein (afp) ice recrystallization inhibition (iri) thermal hysteresis (th) ice-binding proteins freeze tolerance freeze avoidance cold acclimation protein structure protein evolution wheat |
| title | THE MAIN PROPERTIES AND EVOLUTIONARY FEATURES OF ANTIFREEZE PROTEINS |
| title_full | THE MAIN PROPERTIES AND EVOLUTIONARY FEATURES OF ANTIFREEZE PROTEINS |
| title_fullStr | THE MAIN PROPERTIES AND EVOLUTIONARY FEATURES OF ANTIFREEZE PROTEINS |
| title_full_unstemmed | THE MAIN PROPERTIES AND EVOLUTIONARY FEATURES OF ANTIFREEZE PROTEINS |
| title_short | THE MAIN PROPERTIES AND EVOLUTIONARY FEATURES OF ANTIFREEZE PROTEINS |
| title_sort | main properties and evolutionary features of antifreeze proteins |
| topic | antifreeze protein (afp) ice recrystallization inhibition (iri) thermal hysteresis (th) ice-binding proteins freeze tolerance freeze avoidance cold acclimation protein structure protein evolution wheat |
| url | https://vavilov.elpub.ru/jour/article/view/44 |
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