Arellano, S., Zhu, L., Kumar, G. D., Law, B., Friedman, M., & Ravishankar, S. (2022, October). Essential Oil Microemulsions Inactivate Antibiotic-Resistant Bacteria on Iceberg Lettuce during 28-Day Storage at 4 °C. Molecules.
توثيق أسلوب شيكاغو (الطبعة السابعة عشر)Arellano, Stephanie, Libin Zhu, Govindaraj Dev Kumar, Bibiana Law, Mendel Friedman, و Sadhana Ravishankar. "Essential Oil Microemulsions Inactivate Antibiotic-Resistant Bacteria on Iceberg Lettuce During 28-Day Storage at 4 °C." Molecules Oct. 2022.
توثيق جمعية اللغة المعاصرة MLA (الإصدار التاسع)Arellano, Stephanie, et al. "Essential Oil Microemulsions Inactivate Antibiotic-Resistant Bacteria on Iceberg Lettuce During 28-Day Storage at 4 °C." Molecules, Oct. 2022.
تحذير: قد لا تكون هذه الاستشهادات دائما دقيقة بنسبة 100%.
