Determination of streptomycin residues in honey

Honey was the first sweet substance used in human food as a precursor sugar cane or beet. Honey production by bees is a complex process of transformation, from harvesting and ending with a striking honeycomb cells. Immediately after extraction, honey is always clear and liquid. This is due to the hi...

وصف كامل

التفاصيل البيبلوغرافية
الحاوية / القاعدة:	Medicamentul Veterinar
المؤلفون الرئيسيون:	Monica Cristina Cara, Gheorghita Simion, Mirabela Panfiloiu
التنسيق:	مقال
اللغة:	الإنجليزية
منشور في:	Asociaţia Naţională a Fabricanţilor de Produse de Uz Veterinar 2011-06-01
الموضوعات:	streptomycin honey
الوصول للمادة أونلاين:	http://www.veterinarypharmacon.com/docs/943-2011-ART.8.eng.pdf

مواد مشابهة

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