Hyaluronan: Sources, Structure, Features and Applications
Hyaluronan (HA) is a non-sulfated glycosaminoglycan that is present in a variety of body tissues and organs. Hyaluronan has a wide range of biological activities that are frequently influenced by molar mass; however, they also depend greatly on the source, purity, and kind of impurities in hyalurona...
| 發表在: | Molecules |
|---|---|
| Main Authors: | Katarína Valachová, Mohamed E. Hassan, Ladislav Šoltés |
| 格式: | Article |
| 語言: | 英语 |
| 出版: |
MDPI AG
2024-02-01
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| 主題: | |
| 在線閱讀: | https://www.mdpi.com/1420-3049/29/3/739 |
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