Batista, S. A., Santos, E. B. d., Câmara, G. T., Rose, E. C. P., Dantas, P. T., Botelho, R. B. A., & Ginani, V. C. (2024, December). Main Barriers in Reducing Microbial Load in Raw Vegetables Served on Brazilian School Menus. Hygiene.
Chicagoスタイル(17版)引用形式Batista, Sueny Andrade, Emanuele Batistela dos Santos, Gabriel Teles Câmara, Ester Cardoso Paes Rose, Pedro Tourinho Dantas, Raquel Braz Assunção Botelho, , Verônica Cortez Ginani. "Main Barriers in Reducing Microbial Load in Raw Vegetables Served on Brazilian School Menus." Hygiene Dec. 2024.
MLA(9版)引用形式Batista, Sueny Andrade, et al. "Main Barriers in Reducing Microbial Load in Raw Vegetables Served on Brazilian School Menus." Hygiene, Dec. 2024.
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