APA (7th ed.) Citation

Schwartz, M., Canon, F., Feron, G., Neiers, F., & Gamero, A. (2021, August). Impact of Oral Microbiota on Flavor Perception: From Food Processing to In-Mouth Metabolization. Foods.

Chicago Style (17th ed.) Citation

Schwartz, Mathieu, Francis Canon, Gilles Feron, Fabrice Neiers, and Amparo Gamero. "Impact of Oral Microbiota on Flavor Perception: From Food Processing to In-Mouth Metabolization." Foods Aug. 2021.

MLA (9th ed.) Citation

Schwartz, Mathieu, et al. "Impact of Oral Microbiota on Flavor Perception: From Food Processing to In-Mouth Metabolization." Foods, Aug. 2021.

Warning: These citations may not always be 100% accurate.