Shui, X., Chen, T., Qian, M., Peng, J., Du, J., Zhou, K., & Liu, F. (2024, December). The antioxidant response mechanism of flavonoids in ‘Tainong 1’ mango pulp under enhanced UV-B radiation. Cogent Food & Agriculture.
Chicago Style (17th ed.) CitationShui, Xian, Tian-tian Chen, Min-jie Qian, Jun-jie Peng, Jing-jia Du, Kai-bing Zhou, and Feng Liu. "The Antioxidant Response Mechanism of Flavonoids in ‘Tainong 1’ Mango Pulp Under Enhanced UV-B Radiation." Cogent Food & Agriculture Dec. 2024.
MLA (9th ed.) CitationShui, Xian, et al. "The Antioxidant Response Mechanism of Flavonoids in ‘Tainong 1’ Mango Pulp Under Enhanced UV-B Radiation." Cogent Food & Agriculture, Dec. 2024.
Warning: These citations may not always be 100% accurate.
