Puccinelli, M., Malorgio, F., Pintimalli, L., Rosellini, I., & Pezzarossa, B. (2022, September). Biofortification of Lettuce and Basil Seedlings to Produce Selenium Enriched Leafy Vegetables. Horticulturae.
Chicago Style (17th ed.) CitationPuccinelli, Martina, Fernando Malorgio, Lucia Pintimalli, Irene Rosellini, and Beatrice Pezzarossa. "Biofortification of Lettuce and Basil Seedlings to Produce Selenium Enriched Leafy Vegetables." Horticulturae Sep. 2022.
MLA (9th ed.) CitationPuccinelli, Martina, et al. "Biofortification of Lettuce and Basil Seedlings to Produce Selenium Enriched Leafy Vegetables." Horticulturae, Sep. 2022.
Warning: These citations may not always be 100% accurate.
