Development of Cookies Incorporated with Pomegranate Seed Powder and Defatted Soybean Flour

Pomegranate seeds (PS) are valuable sources of bioactive phytochemicals and can be used as substrate for the production of nutritionally valuable and biologically active components that could find several applications as functional food ingredients, food additives, nutraceuticals and supplements and...

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Bibliographic Details
Published in:	International Journal of Fruit Science
Main Authors:	Harish T, Bhuvaneshwari G, Jagadeesh S.L., Deepa Terdal
Format:	Article
Language:	English
Published:	Taylor & Francis Group 2022-12-01
Subjects:	Pomegranate seed powder (PSP) defatted soybean flour (DSF) cookies Protein Sensory Crude fiber
Online Access:	https://www.tandfonline.com/doi/10.1080/15538362.2022.2066044

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