APA (7th ed.) Citation

Mohamed, I. O. (2021, December). Effects of processing and additives on starch physicochemical and digestibility properties. Carbohydrate Polymer Technologies and Applications.

Chicago Style (17th ed.) Citation

Mohamed, Ibrahim O. "Effects of Processing and Additives on Starch Physicochemical and Digestibility Properties." Carbohydrate Polymer Technologies and Applications Dec. 2021.

MLA (9th ed.) Citation

Mohamed, Ibrahim O. "Effects of Processing and Additives on Starch Physicochemical and Digestibility Properties." Carbohydrate Polymer Technologies and Applications, Dec. 2021.

Warning: These citations may not always be 100% accurate.