Antimicrobial, antidiabetic, antiviral, and antioxidant activities of fucoidan extracted from the brown seaweed Padina pavonica

Abstract Macroalgae are considered a promising biological source of active substances, and sulfated polysaccharides are among the most important compounds with potential applications. Here, fucoidan from Padina pavonica collected from the Rocky Bay of Abu Qir in Alexandria was analyzed for its ash,...

Full description

Bibliographic Details
Published in:BMC Biotechnology
Main Authors: Faiza M. A. Akl, Mostafa M. El-Sheekh, Mofida E. M. Makhlof, Suzan I. Ahmed
Format: Article
Language:English
Published: BMC 2025-07-01
Subjects:
Online Access:https://doi.org/10.1186/s12896-025-01004-1
_version_ 1849497594548453376
author Faiza M. A. Akl
Mostafa M. El-Sheekh
Mofida E. M. Makhlof
Suzan I. Ahmed
author_facet Faiza M. A. Akl
Mostafa M. El-Sheekh
Mofida E. M. Makhlof
Suzan I. Ahmed
author_sort Faiza M. A. Akl
collection DOAJ
container_title BMC Biotechnology
description Abstract Macroalgae are considered a promising biological source of active substances, and sulfated polysaccharides are among the most important compounds with potential applications. Here, fucoidan from Padina pavonica collected from the Rocky Bay of Abu Qir in Alexandria was analyzed for its ash, water, protein, sulfated groups, elemental content, total sugars, and uronic acid levels. Additionally, its monosaccharides were qualitatively and quantitatively determined using high-performance liquid chromatography for fucose detection, which is the main fingerprint of fucoidans. The isolated fucoidan was characterized using FTIR, scanning electron microscopy, EDX, and thermogravimetric analysis (TGA). Its biological activities, including antiviral, antioxidant, antimicrobial, and antidiabetic effects, were then evaluated. The yields of fucoidan, fucose, and sulfate were found to be 17.8 ± 0.23%, 34.45%, and 9.52 ± 0.19%, respectively. It inhibited HSV-1 with an inhibition percentage of 30.89 ± 0.84. The maximum Ferric Reducing Antioxidant Power (FRAP) value reached 81.82 ± 1.44% at 1000 µg/ml. Padina fucoidan (PF) showed the largest inhibition zone of 18 mm against Methicillin-Resistant Staphylococcus aureus (MARSA) (ATCC 4330) with an MIC of 1.25 mg/L. It also demonstrated a promising inhibitory effect on α-Amylase enzyme, reaching 75.69 ± 1.05 at a concentration of 1000 µg/ml. We conclude that Padina pavonica is an excellent producer of fucoidan, with a significant sulfate content that enhances its biological activities, especially its antidiabetic properties.
format Article
id doaj-art-4a624fe3b4f4417088a1f6037ea202fd
institution Directory of Open Access Journals
issn 1472-6750
language English
publishDate 2025-07-01
publisher BMC
record_format Article
spelling doaj-art-4a624fe3b4f4417088a1f6037ea202fd2025-08-20T03:05:05ZengBMCBMC Biotechnology1472-67502025-07-0125111110.1186/s12896-025-01004-1Antimicrobial, antidiabetic, antiviral, and antioxidant activities of fucoidan extracted from the brown seaweed Padina pavonicaFaiza M. A. Akl0Mostafa M. El-Sheekh1Mofida E. M. Makhlof2Suzan I. Ahmed3Biological and Geological Sciences Department, Faculty of Education, Alexandria UniversityBotany Department, Faculty of Science, Tanta UniversityBotany and Microbiology Department, Faculty of Science, Damanhour UniversityBiological and Geological Sciences Department, Faculty of Education, Alexandria UniversityAbstract Macroalgae are considered a promising biological source of active substances, and sulfated polysaccharides are among the most important compounds with potential applications. Here, fucoidan from Padina pavonica collected from the Rocky Bay of Abu Qir in Alexandria was analyzed for its ash, water, protein, sulfated groups, elemental content, total sugars, and uronic acid levels. Additionally, its monosaccharides were qualitatively and quantitatively determined using high-performance liquid chromatography for fucose detection, which is the main fingerprint of fucoidans. The isolated fucoidan was characterized using FTIR, scanning electron microscopy, EDX, and thermogravimetric analysis (TGA). Its biological activities, including antiviral, antioxidant, antimicrobial, and antidiabetic effects, were then evaluated. The yields of fucoidan, fucose, and sulfate were found to be 17.8 ± 0.23%, 34.45%, and 9.52 ± 0.19%, respectively. It inhibited HSV-1 with an inhibition percentage of 30.89 ± 0.84. The maximum Ferric Reducing Antioxidant Power (FRAP) value reached 81.82 ± 1.44% at 1000 µg/ml. Padina fucoidan (PF) showed the largest inhibition zone of 18 mm against Methicillin-Resistant Staphylococcus aureus (MARSA) (ATCC 4330) with an MIC of 1.25 mg/L. It also demonstrated a promising inhibitory effect on α-Amylase enzyme, reaching 75.69 ± 1.05 at a concentration of 1000 µg/ml. We conclude that Padina pavonica is an excellent producer of fucoidan, with a significant sulfate content that enhances its biological activities, especially its antidiabetic properties.https://doi.org/10.1186/s12896-025-01004-1SeaweedFucoidanExtractionPadina pavonicaBrown algaeAntimicrobial
spellingShingle Faiza M. A. Akl
Mostafa M. El-Sheekh
Mofida E. M. Makhlof
Suzan I. Ahmed
Antimicrobial, antidiabetic, antiviral, and antioxidant activities of fucoidan extracted from the brown seaweed Padina pavonica
Seaweed
Fucoidan
Extraction
Padina pavonica
Brown algae
Antimicrobial
title Antimicrobial, antidiabetic, antiviral, and antioxidant activities of fucoidan extracted from the brown seaweed Padina pavonica
title_full Antimicrobial, antidiabetic, antiviral, and antioxidant activities of fucoidan extracted from the brown seaweed Padina pavonica
title_fullStr Antimicrobial, antidiabetic, antiviral, and antioxidant activities of fucoidan extracted from the brown seaweed Padina pavonica
title_full_unstemmed Antimicrobial, antidiabetic, antiviral, and antioxidant activities of fucoidan extracted from the brown seaweed Padina pavonica
title_short Antimicrobial, antidiabetic, antiviral, and antioxidant activities of fucoidan extracted from the brown seaweed Padina pavonica
title_sort antimicrobial antidiabetic antiviral and antioxidant activities of fucoidan extracted from the brown seaweed padina pavonica
topic Seaweed
Fucoidan
Extraction
Padina pavonica
Brown algae
Antimicrobial
url https://doi.org/10.1186/s12896-025-01004-1
work_keys_str_mv AT faizamaakl antimicrobialantidiabeticantiviralandantioxidantactivitiesoffucoidanextractedfromthebrownseaweedpadinapavonica
AT mostafamelsheekh antimicrobialantidiabeticantiviralandantioxidantactivitiesoffucoidanextractedfromthebrownseaweedpadinapavonica
AT mofidaemmakhlof antimicrobialantidiabeticantiviralandantioxidantactivitiesoffucoidanextractedfromthebrownseaweedpadinapavonica
AT suzaniahmed antimicrobialantidiabeticantiviralandantioxidantactivitiesoffucoidanextractedfromthebrownseaweedpadinapavonica