Zaman, M. F. U., & Cho, S. H. (2023, October). Dietary inclusion effect of various sources of phyto‐additives on growth, feed utilization, body composition, and plasma chemistry of olive flounder (Paralichthys olivaceus), and challenge test against Edwardsiella tarda compared to a commercial probiotic (super lacto®). Journal of the World Aquaculture Society.
Chicago Style (17th ed.) CitationZaman, Md. Farid Uz, and Sung Hwoan Cho. "Dietary Inclusion Effect of Various Sources of Phyto‐additives on Growth, Feed Utilization, Body Composition, and Plasma Chemistry of Olive Flounder (Paralichthys Olivaceus), and Challenge Test Against Edwardsiella Tarda Compared to a Commercial Probiotic (super Lacto®)." Journal of the World Aquaculture Society Oct. 2023.
MLA (9th ed.) CitationZaman, Md. Farid Uz, and Sung Hwoan Cho. "Dietary Inclusion Effect of Various Sources of Phyto‐additives on Growth, Feed Utilization, Body Composition, and Plasma Chemistry of Olive Flounder (Paralichthys Olivaceus), and Challenge Test Against Edwardsiella Tarda Compared to a Commercial Probiotic (super Lacto®)." Journal of the World Aquaculture Society, Oct. 2023.
