Coelho, C., Gougeon, R. D., Perepelkine, L., Alexandre, H., Guzzo, J., & Weidmann, S. (2019, June). Chemical Transfers Occurring Through Oenococcus oeni Biofilm in Different Enological Conditions. Frontiers in Nutrition.
Chicago Style (17th ed.) CitationCoelho, Christian, Régis D. Gougeon, Luc Perepelkine, Hervé Alexandre, Jean Guzzo, and Stéphanie Weidmann. "Chemical Transfers Occurring Through Oenococcus Oeni Biofilm in Different Enological Conditions." Frontiers in Nutrition Jun. 2019.
MLA (9th ed.) CitationCoelho, Christian, et al. "Chemical Transfers Occurring Through Oenococcus Oeni Biofilm in Different Enological Conditions." Frontiers in Nutrition, Jun. 2019.
Warning: These citations may not always be 100% accurate.
