EFFECTS OF SOWING DATE AND LOCATIONS ON THE SELECTED WHEAT CULTIVARS QUALITY PERFORMANCE

The current study was aimed assessing the effects of cultivars, sowing date and locations on bread wheat (Triticum aestivum L) quality parameters grain protein concentration (GP), Gluten Index GI, falling number (FN), Water absorption capacity (WAC %), Pasting temperature (PT), and loaf volume (LV)...

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Bibliographic Details
Published in:	The Iraqi Journal of Agricultural science
Main Authors:	Abdulla, Sh. S., K. M. Mustafa, D. A. Sabir
Format:	Article
Language:	English
Published:	Baghdad University 2024-10-01
Subjects:	wheat, cultivars, quality, sowing date, location.
Online Access:	https://jcoagri.uobaghdad.edu.iq/index.php/intro/article/view/2073

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