Effect of interactions between starch and chitosan on waxy maize starch physicochemical and digestion properties
Physicochemical and digestion properties of chitosan modified starch prepared by dry heat treatment were investigated. Starch granule aggregation occurred following the addition of chitosan and this trend was enhanced with increasing chitosan concentration. The size of chitosan modified starch parti...
| Published in: | CyTA - Journal of Food |
|---|---|
| Main Authors: | Yongjia Diao, Xu Si, Wenting Shang, Zhongkai Zhou, Zhiwei Wang, Paiyun Zheng, Padraig Strappe, Chris Blanchard |
| Format: | Article |
| Language: | English |
| Published: |
Taylor & Francis Group
2017-07-01
|
| Subjects: | |
| Online Access: | http://dx.doi.org/10.1080/19476337.2016.1255916 |
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