Prevalence and Antimicrobial Resistance of <i>Staphylococcus aureus</i> and Coagulase-Negative <i>Staphylococcus</i>/<i>Mammaliicoccus</i> from Retail Ground Meat: Identification of Broad Genetic Diversity in Fosfomycin Resistance Gene <i>fosB</i>

<i>Staphylococcus</i> is a major bacterial species that contaminates retail meat products. The objective of this study was to clarify the prevalence, antimicrobial resistance and genetic determinants of <i>Staphylococcus</i>/<i>Mammaliicoccus</i> species in retail...

وصف كامل

التفاصيل البيبلوغرافية
الحاوية / القاعدة:	Pathogens
المؤلفون الرئيسيون:	Masako Osada, Meiji Soe Aung, Noriko Urushibara, Mitsuyo Kawaguchiya, Nobuhide Ohashi, Mina Hirose, Nobumichi Kobayashi
التنسيق:	مقال
اللغة:	الإنجليزية
منشور في:	MDPI AG 2022-04-01
الموضوعات:	retail meat <i>Staphylococcus aureus</i> coagulase-negative <i>Staphylococcus</i> multilocus sequence typing <i>fosB</i>
الوصول للمادة أونلاين:	https://www.mdpi.com/2076-0817/11/4/469

مواد مشابهة

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