Mitigative Practices for Ammonia Gas Emissions from Poultry Manure

Proteins consumed by poultry turns into ammonia as a result of microbial activities depending on the pH, temperature, moisture content of the litter, litter type, manure condition, relative humidity and ventilation condition and spreads to the environment as ammonia gas. Ammonia gas, which is one of...

Full description

Bibliographic Details

Published in:	Turkish Journal of Agriculture: Food Science and Technology
Main Authors:	Serkan Yazarel, Şenay Sarıca, Sedat Karaman
Format:	Article
Language:	English
Published:	Hasan Eleroğlu 2020-12-01
Subjects:	kanatlı hayvan gübre amonyak gazı emisyonu besleme yem katkıları
Online Access:	http://www.agrifoodscience.com/index.php/TURJAF/article/view/4051