Long-term consumption of highland barley tea promotes healthy aging of skeletal muscle
Highland barley tea (HBT) is made from roasted barley seeds and is abundant in β-glucan, amino acids, minerals, phenolics, and other natural active ingredients. These natural compounds found in whole grains have been shown to slow aging and positively affect skeletal muscle function. As a result, st...
| Published in: | Food Science and Human Wellness |
|---|---|
| Main Authors: | Li Yan, Chenzhipeng Nie, Qingwei Zheng, Mingcong Fan, Waleed AL-Ansi, Haifeng Qian, Li Wang |
| Format: | Article |
| Language: | English |
| Published: |
Tsinghua University Press
2025-05-01
|
| Subjects: | |
| Online Access: | https://www.sciopen.com/article/10.26599/FSHW.2024.9250108 |
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