APA (7th ed.) Citation

Pokorný, J., Mansour, A. F., Pudil, F., & Janda, V. (2002, December). Effect of defatted soybean flour on the flavour of extruded mixtures with wheat flour. Czech Journal of Food Sciences.

Chicago Style (17th ed.) Citation

Pokorný, J., A. Farouk Mansour, F. Pudil, and V. Janda. "Effect of Defatted Soybean Flour on the Flavour of Extruded Mixtures with Wheat Flour." Czech Journal of Food Sciences Dec. 2002.

MLA (9th ed.) Citation

Pokorný, J., et al. "Effect of Defatted Soybean Flour on the Flavour of Extruded Mixtures with Wheat Flour." Czech Journal of Food Sciences, Dec. 2002.