YU Chunhui, L. B. (2024, November). Ultrasound-Assisted Enzymatic Preparation of Highly Soluble Egg Yolk Granule Powder. Shipin Kexue.
Chicago Style (17th ed.) CitationYU Chunhui, LI Bo. "Ultrasound-Assisted Enzymatic Preparation of Highly Soluble Egg Yolk Granule Powder." Shipin Kexue Nov. 2024.
MLA (9th ed.) CitationYU Chunhui, LI Bo. "Ultrasound-Assisted Enzymatic Preparation of Highly Soluble Egg Yolk Granule Powder." Shipin Kexue, Nov. 2024.
Warning: These citations may not always be 100% accurate.
